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Characteristics Calavo Authentic Recipe Guacamole.
Length, IN | 1.15 |
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Height, IN | 5.9 |
Width, IN | 5.4 |
Weight, LB | 0.64 |
Units In Package | 1 |
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Package Type | CONTAINER |
Package Size, OZ | 8.0 |
Net Weight, OZ | 8.0 |
Country Of Origin | Mexico |
Ingredients | Hass Avocados, Tomatillo, Onion, Jalapeno Pepper, Salt, Cilantro, Garlic. |
Vitamins And Minerals | Folate - 6%, Vitamin K - 8%. |
Directions | Keep refrigerated. Product may be frozen after purchase. |
Marketing Description | Calavo® Authentic Recipe Guacamole. Hass 2 avocados. Mild spice. 100% fresh ingredients. Hand prepared. All natural. No trans fat. No preservatives. 1 tray. |
Other Description | Uruapan, a colonial city in the state of Michoacan, Mexico, is known as "the place where flowers bloom." This subtropical landscape boasts fertile volcanic soil that produces the most flavorful Hass avocado fruit in all of Mexico. It's here in Uruapan where you'll find Calavo Guacamole being prepared by hand using recipes handed down through the generations. You may just discover this guacamole to be every bit as delicious as your own. It's definitely as fresh. Made fresh & packaged using ultra high pressure technology to maintain freshness. Avocados are a natural source of dietary fiber, vitamin K, and folic acid. A gluten free product. For great recipes ideas, go to Calavo.com. |
Ecommerce Description | Calavo® Authentic Recipe Guacamole. Made with 100% fresh ingredients. Avocados are a natural source of dietary fiber, vitamin K, and folic acid. This product is gluten free. |
Number Of Servings | 8 |
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Serving Size Full Txt | Serving size: 2 tbsp (30g) |
Energy | 40 |
Total Fat, g | 4 |
Saturated Fat, g | 0.5 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 125 |
Carbohydrates, g | 2.5 |
Dietary Fiber, g | 2 |
Sugars, g | 0.5 |
Protein, g | 1 |
Daily Percent Of Vitamin A | 2 |
Daily Percent Of Vitamin C | 6 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 2 |
Potassium, mg | 130 |
Daily Percent Of Vitamin B6 | 4 |
Daily Percent Of Vitamin E | 2 |