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Characteristics Vienna Beef Turkey Breast Pastrami.
| Units In Package | 1 |
|---|---|
| Package Type | PACKAGE |
| Package Size, CT | 1.0 |
| Seasonal | N |
| Ingredients | Turkey Breast Pastrami Injected up to 30% of a Solution of: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, Flavoring. Coated with: Seasoning (Spices, Brown Sugar, Caramel Color, Dextrose). |
| Temperature Indicator | Chilled |
| Directions | Ready to serve. Keep refrigerated. |
| Marketing Description | Vienna Beef® Turkey Breast Pastrami. Caramel color added. U.S. inspected and passed by department of agriculture Est. 1. |
| Other Description | www.viennabeef.com. |
| Length, IN | 2.547 |
|---|---|
| Height, IN | 12.262 |
| Width, IN | 8.221 |
| Weight, LB | 3.515 |