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Characteristics Wrigley Field Smokies Smoked Beef Sausage - 4 CT.
Length, IN | 1.211 |
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Height, IN | 4.404 |
Width, IN | 5.095 |
Weight, LB | 0.755 |
Units In Package | 4 |
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Package Type | PACKAGE |
Package Size, OZ | 12.0 |
Net Weight, OZ | 12.0 |
Seasonal | N |
Ingredients | Beef, Water, Sugar, Flavorings and Spices, Salt, Sodium Erythorbate, Sodium Nitrite. |
Temperature Indicator | Chilled |
Directions | Keep refrigerated. Fully cooked. Just heat and serve. 3 Ways to prepare: Boil - boil water. Add sausage(s). Turn off heat. Let stand about 5 minutes. Grill/broil - heat sausage(s) to desired temperature & color. Microwave - heat sausage(s) for 30 seconds. |
Marketing Description | Wrigley Field™ Smokies™ Smoked Beef Sausage. V®. U.S. inspected and passed by department of agriculture EST. 1. |
Other Description | Vienna Beef®. www.viennabeef.com. |
Number Of Servings | 4 |
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Energy | 260 |
Total Fat, g | 22 |
Saturated Fat, g | 9 |
Trans Fat, g | 0 |
Cholesterol, mg | 55 |
Sodium, mg | 850 |
Carbohydrates, g | 2 |
Dietary Fiber, g | 0 |
Sugars, g | 1 |
Protein, g | 13 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 8 |