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Characteristics Nissin Top Ramen Oriental Flavor.
Length, IN | 1.394 |
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Height, IN | 4.156 |
Width, IN | 4.896 |
Weight, LB | 0.2 |
Units In Package | 1 |
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Package Type | BAG |
Package Size, OZ | 3.0 |
Net Weight, OZ | 3.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Palm Oil, Rice Bran Oil), Salt, contains less than 2% of Calcium Silicate, Caramel Color, Citric Acid, Disodium Guanylate, Disodium Inosinate, Disodium Succinate, Dried Leek Flake, Garlic Powder, Hydrolyzed Soy Protein, Maltodextrin, Monosodium Glutamate, Onion Powder, Potassium Carbonate, Sodium Alginate, Sodium Carbonate, Sodium Tripolyphosphate, Soybean, Spice, TBHQ (Preservative), Wheat. |
Temperature Indicator | Shelf Stable |
Directions | Recommended cooking directions: 1. Boil 2 cups water. Add noodles, breaking up if desired. Cook 3 minutes, stirring occasionally. 2. Remove from heat. Stir in seasonings from flavor packet. To lower sodium, use less seasoning. |
Marketing Description | Nissin® Top Ramen® Oriental Flavor. Ramen noodle soup. 0g trans fat. See nutrition information for sodium content. Cooks in 3 minutes. |
Other Description | For the very best in Ramen Noodle Soup®. Original ramen noodle soup. Top Ramen®. Oodles of Noodles. Family favorite since 1970. www.nissinfoods.com. |
Number Of Servings | 2 |
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Energy | 190 |
Total Fat, g | 7 |
Saturated Fat, g | 3.5 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 800 |
Carbohydrates, g | 26 |
Dietary Fiber, g | 1 |
Sugars, g | 1 |
Protein, g | 5 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 10 |
Polyunsaturated Fat, g | 0 |
Monounsaturated Fat, g | 3 |