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Classic Cooking Vegetable Soup

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Classic Cooking Vegetable Soup
Classic Cooking Vegetable Soup
Classic Cooking Vegetable Soup
Classic Cooking Vegetable Soup
Classic Cooking Vegetable Soup
Classic Cooking Vegetable Soup
Classic Cooking Vegetable Soup
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Characteristics Classic Cooking Vegetable Soup.

ItemMaster Dimensions
Length, IN 3.976
Height, IN 6.604
Width, IN 3.976
Weight, LB 3.015
special attributes
Units In Package 1
Package Type JAR
Package Size, OZ 32.0
Net Weight, OZ 32.0
Country Of Origin USA
Seasonal N
Ingredients Water, Onion, Green Beans, Carrots, Corn, Celery, Broccoli, Cauliflower, Soup Base (Salt, Corn Starch, Spices, Seasonings, Citric Acid, Turmeric), Split Peas, Navy Beans, Barley, Lima Beans, Garlic, Canola Oil, Sea Salt, Pepper.
Temperature Indicator Chilled
Kosher Y
Directions Keep refrigerated. To freeze place soup in freezable container. Heating instructions: Stove top: pour soup into a saucepan, bring to a simmer over medium heat, stirring occasionally. Serve immediately. Microwave: pour soup into a microwavable container, heat for approximately 2 minutes on high.
Marketing Description Classic Cooking Vegetable Soup. The magic of home. Slowly simmered.
Other Description www.classiccooking.com.
Nutritions
Number Of Servings 4
Energy 90
Total Fat, g 2
Saturated Fat, g 0
Trans Fat, g 0
Cholesterol, mg 5
Sodium, mg 550
Carbohydrates, g 15
Dietary Fiber, g 5
Sugars, g 3
Protein, g 5
Daily Percent Of Vitamin A 90
Daily Percent Of Vitamin C 20
Daily Percent Of Calcium 4
Daily Percent Of Iron 6
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