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Characteristics Diamond Of California Pecan Halves.
Length, IN | 0.895 |
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Height, IN | 5.68 |
Width, IN | 4.211 |
Weight, LB | 0.15 |
Units In Package | 1 |
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Package Type | PACKAGE |
Package Size, OZ | 2.25 |
Net Weight, OZ | 2.25 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Pecans. |
Temperature Indicator | Shelf Stable |
Non Gmo | Y |
Peg Down | 0.434 |
Peg Right | 2.388 |
Kosher | Y |
Directions | For extra freshness, store nuts in freezer or refrigerator. Tip: Toast your pecans - for deeper flavor and delicious crunch. Preheat the oven to 350°F. Spread nuts in a single layer across a baking sheet or shallow pan. Pop in the oven and stir once or twice until lightly browned and fragrant, about 7-10 minutes. Let cool. Then enjoy. |
Marketing Description | Diamond® Of California Pecan Halves. Premium quality nuts since 1912. Recipe ready™. About 1/2 cup. Net Wt 2.25 oz (63 g). |
Other Description | Diamond Premium Pecans are made for homemade™. Whether it's a salad, entree, side dish or dessert, we help good recipes become great. That's why home cooks have trusted the quality, freshness and value Diamond since 1912. For recipes, visit our website. Non GMO Project Verified. nongmoproject.org. Guarantee of quality. For Comments, Email us: hello@diamondnuts.com. Visit www.diamondnuts.com. ©Diamond Foods, Inc. 2016. |
Ecommerce Description | Diamond® Of California Pecan Halves. They are made for homemade™. Whether it's a salad, entree, side dish or dessert, we help good recipes become great. That's why home cooks have trusted the quality, freshness and value Diamond since 1912. This is a Non GMO product. |
Number Of Servings | About 2 |
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Energy | 210 |
Total Fat, g | 22 |
Saturated Fat, g | 2 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 0 |
Carbohydrates, g | 4 |
Dietary Fiber, g | 3 |
Sugars, g | 1 |
Protein, g | 3 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 4 |
Polyunsaturated Fat, g | 6 |
Monounsaturated Fat, g | 12 |
Potassium, mg | 125 |