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Characteristics Southeastern Mills Roast Pork Gravy Mix.
Length, IN | 0.804 |
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Height, IN | 6.517 |
Width, IN | 4.463 |
Weight, LB | 0.18 |
Units In Package | 1 |
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Package Type | PACKET |
Package Size, OZ | 2.4 |
Net Weight, OZ | 2.4 |
Seasonal | N |
Ingredients | Maltodextrin, Enriched Wheat Flour (Wheat Starch, Niacin, Ferrous Sulfate (Iron), Thiamine Mononitrate, Riboflavin, Folic Acid), Shortening (Interesterified Soybean Oil, Palm Oil), Modified Corn Starch, Salt, Corn Starch, Hydrolyzed Soy Protein and Hydrolyzed Corn Protein, Monosodium Glutamate, Yeast Extract, Onion Powder, Flavor (Yeast Extract, Salt, Flavoring, Beef Fat), Caramel Color, Flavor (Natural Flavor, Gum Arabic), Garlic Powder, Spices, Citric Acid, Natural and Artificial Flavor, Disodium Inosinate and Disodium Guanylate. |
Temperature Indicator | Shelf Stable |
Vitamins And Minerals | Amount Per Serving: Calcium 7mg. Thiamin 0mg. Riboflavin 0mg. Niacin 0mg. Folic Acid 1mg. |
Directions | Prep time 10 minutes! Just add water. 1. In a saucepan, with wire whip, blend dry gravy mix into 1 3/4 cups cold or lukewarm water. 2. Bring to a boil, stirring occasionally. 3. Reduce heat and simmer uncovered for 1 minute. Enjoy! Reheating directions: Place refrigerated leftover gravy into a microwave-safe dish and loosely cover. Heat on high for 1-minute intervals, stirring after each minute until thoroughly warmed. If gravy is too thick, add water until desired consistency is reached. |
Marketing Description | Southeastern Mills® Gravy Mix Roast Pork. Makes 2 cups. Just add water. Net Wt. 2.4 oz. (68 g). |
Other Description | Questions? Comments? Call: 800-334-4468. For recipes and more, Visit www.semills.com. © 2016 Southeastern Mills, Inc. |
Number Of Servings | About 8 |
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Energy | 35 |
Total Fat, g | 2 |
Saturated Fat, g | 0.5 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 450 |
Carbohydrates, g | 5 |
Dietary Fiber, g | 0 |
Sugars, g | 0 |
Protein, g | 0 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 1 |
Daily Percent Of Iron | 0 |
Potassium, mg | 5 |
Daily Percent Of Niacin | 0 |
Daily Percent Of Riboflavin | 0 |
Daily Percent Of Thiamin | 0 |
Daily Percent Of Folic Acid | 0 |