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Characteristics Victoria Roasted Red Peppers.
Length, IN | 2.8 |
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Height, IN | 3.4 |
Width, IN | 2.8 |
Weight, LB | 0.895 |
Units In Package | 1 |
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Package Type | JAR |
Package Size, FL OZ | 7.5 |
Net Weight, FL OZ | 7.5 |
Country Of Origin | Peru |
Seasonal | N |
Ingredients | Peppers, Water, Sugar, Salt, Citric Acid and Calcium Chloride. |
Temperature Indicator | Shelf Stable |
Number Of Servings | 4 |
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Energy | 15 |
Total Fat, g | 0 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 60 |
Carbohydrates, g | 3 |
Sugars, g | 1 |
Protein, g | 0 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 2 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 2 |