Characteristics Victoria Imported Greek Pepperoncini In Vinegar Marinade.
Length, IN | 3.36 |
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Height, IN | 6.21 |
Width, IN | 3.36 |
Weight, LB | 2.02 |
Units In Package | 1 |
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Package Type | JAR |
Package Size, FL OZ | 24.0 |
Net Weight, OZ | 24.0 |
Country Of Origin | U.S.A. |
Seasonal | N |
Ingredients | Pepperoncini, Filtered Water, Vinegar, Sea Salt, FD&C Yellow #5 (added as a Color), Citric Acid, Sodium Bisulfite (to retain Color) and Sodium Benzoate (as a preservative). |
Temperature Indicator | Shelf Stable |
Fat Free | Y |
Number Of Servings | 12 |
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Energy | 5 |
Total Fat, g | 0 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 400 |
Carbohydrates, g | 2 |
Dietary Fiber, g | 2 |
Sugars, g | 0 |
Protein, g | 0 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 2 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 0 |