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Characteristics Marzetti Veggie Dip Sriracha Ranch! Hot.
Length, IN | 4.576 |
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Height, IN | 2.89 |
Width, IN | 4.576 |
Weight, LB | 0.94 |
Units In Package | 1 |
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Package Type | CONTAINER |
Package Size, OZ | 14.0 |
Net Weight, OZ | 14.0 |
Seasonal | N |
Ingredients | Water, Soybean Oil, Sriracha Chili Sauce (Red Chili, Distilled Vinegar, Sugar, Salt, Garlic, Acetic Acid, Lactic Acid, Red Chili Powder, Xanthan Gum, Potassium Sorbate And Sodium Bisulfite Added As Preservatives), Non Fat Dry Milk, Modified Cornstarch, Cream (Milk, Cream), Sugar, Enzyme Modified Egg Yolk, Distilled Vinegar, Garlic*, Salt, Dextrose, Whey, Gelatin, Lactic Acid, Titanium Dioxide, Guar Gum, Natural And Artificial Flavors, Cultured Whey, Onion*, Yeast Extract, Acetic Acid, Citric Acid, Phosphoric Acid, Sodium Phosphate, Spice, Potassium Sorbate And Sodium Benzoate Added As Preservatives, Oleoresin Paprika, Carrageenan, Locust Bean Gum, Mono And Di-Glycerides, Xanthan Gum, Calcium Disodium EDTA Added To Protect Flavor. *Dehydrated. |
Recycle Codes | 5 |
Temperature Indicator | Chilled |
Directions | Keep refrigerated between 35-55°F. |
Marketing Description | Marzetti® Veggie Dip Sriracha Ranch! Hot. Since 1896. Net Wt. 14 oz. (396 g). |
Other Description | Questions or Comments? 1-800-999-1835. www.marzetti.com. ©T. Marzetti Company. |
Number Of Servings | About 12 |
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Energy | 60 |
Total Fat, g | 4 |
Saturated Fat, g | 0.5 |
Trans Fat, g | 0 |
Cholesterol, mg | 5 |
Sodium, mg | 170 |
Carbohydrates, g | 4 |
Dietary Fiber, g | 0 |
Sugars, g | 2 |
Protein, g | 1 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 0 |