Name: Romanoff Caviar Vodka Lumpfish
Brand: Romanoff
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Characteristics Romanoff Caviar Vodka Lumpfish.

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special attributes

Units In Package	1
Package Type	BOX
Package Size, OZ	2.0
Seasonal	N
Ingredients	Lumpfish Roe, Salt, Vodka, Water, Red #40, Yellow #5, Xanthan Gum.
Temperature Indicator	Shelf Stable
Directions	Tips for serving Romanoff caviar: Gently lift when spooning out: caviar is fragile and must be treated tenderly. Use non-metal implements. Metal can impart a metallic flavor. Recommendation is mother-of-pearl or plastic. Serve simply with buttered toast points or blinis, and crème fraiche. Add appeal to canapes and other hors d'oeuvres. Garnish soups, fish, omelets, dips, etc. For best eating experience, serve well chilled. Serving suggestion: serve well chilled. Refrigerate after opening.
Marketing Description	Romanoff® Caviar Vodka Lumpfish. Improved taste!
Other Description	For over 175 years, the name Romanoff® has been associated with fine caviar. Wild caught in the cold coastal waters of Iceland. Visit us at: www.romanoffcaviar.com. ©T. Marzetti Company.

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