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Characteristics New York Ravioli & Pasta Company Jumbo Square Ravioli Crab & Lobster - 12 CT.
Length, IN | 1.702 |
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Height, IN | 8.698 |
Width, IN | 5.685 |
Weight, LB | 1.08 |
Units In Package | 12 |
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Package Type | TRAY |
Package Size, OZ | 13.0 |
Net Weight, OZ | 13.0 |
Country Of Origin | U.S.A. |
Seasonal | N |
Ingredients | Dough Ingredients: Semolina (Semolina, Niacin, Ferrous, Sulfate, Mononitrate, Riboflavin, Folic Acid.) Extra Fancy Durum Flour (Durum Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Dough Mix (Yellow Corn Flour, Vegetable Oil (Soybean Oil), Beta Carotene), Sriracha (Chili, Sugar, Salt, Garlic, Distilled VInegar, Potassium Sorbate. Filling Ingredients: Crab Meat (Crab Meat Sodium Acid Pyrophosphate to Retain Color) Lobster Meat, Ricotta Impastata (Pasteurized Whole Milk, Whey, Cream, Vinegar, Salt and Stabilizers), Crawfish, Lobster Stock (Water, Sherry, White Wine, Onions, Carrots, Tomatoes, Cream, Garlic, Starch, Crushed Red Pepper, Corn or Soy Oil, Thyme, Tarragon.) Romano Cheese (Pasteurized Sheep's Milk, Culture, Salt, Corn Starch and Cellulose), Salt, Spices. |
Temperature Indicator | Frozen |
Directions | If purchased fresh use immediately or freeze. Cooking directions: Boil 3 qts. of water. Add a pinch of salt and place ravioli in water. Cook 9 to 12 minutes or until desired tenderness. Strain in colander, add your favorite sauce & enjoy! |
Marketing Description | New York Ravioli® & Pasta Company Jumbo Square Ravioli Crab & Lobster. Sriracha. All natural. Premium quality. Fresh new look. Same great taste. Net Wt. 13 oz (368 g). |
Other Description | Call 1-888-LUV-RAVS (1-888-588-7287). www.nyravioli.com. |
Ecommerce Description | New York Ravioli® & Pasta Company Jumbo Square Ravioli Crab & Lobster. A premium quality all natural product. Fresh new look with same great taste. |
Number Of Servings | 3 |
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Energy | 260 |
Total Fat, g | 6 |
Saturated Fat, g | 2.5 |
Trans Fat, g | 0 |
Cholesterol, mg | 85 |
Sodium, mg | 150 |
Carbohydrates, g | 37 |
Dietary Fiber, g | 3 |
Sugars, g | 2 |
Protein, g | 18 |
Daily Percent Of Vitamin A | 20 |
Daily Percent Of Vitamin C | 4 |
Daily Percent Of Calcium | 10 |
Daily Percent Of Iron | 15 |