Name: Phillips Maryland Style Crab Cakes - 2 CT
Brand: Phillips

Characteristics Phillips Maryland Style Crab Cakes - 2 CT.

special attributes

Units In Package	2
Package Type	BOX
Package Size, OZ	6.0
Net Weight, OZ	6.0
Country Of Origin	Indonesia
Seasonal	N
Ingredients	Crab Meat, Sauce (Soybean Oil, Water, Egg, Acetic Acid, Sugar, Salt, Worcestershire Sauce [Malt Vinegar, Spirit Vinegar, Molasses, Sugar, Salt, Anchovies, Tamarind Extract, Onions, Garlic, Spice, Spice Flavor], Mustard Powder, Xanthan Gum and Tara Gum [Stabilizers], Calcium Disodium EDTA [Sequestrant]), Breadcrumbs (Wheat Flour, Salt, Sugar, Yeast), Seasoning (Salt, Spices, Paprika), Parsley.
Recycle Codes	Y
Temperature Indicator	Frozen
Directions	Cooking directions: Remove crab cakes from all packaging before cooking. Pan saute from thawed (recommended): 1. Heat 2 Tbsp. oil per cake in pan for 1 minute over medium heat. 2. Carefully add crab cakes to pan, cook 3 minutes. 3. Flip and sauté an additional 2-3 minutes until golden brown. 4. Place on paper towels to remove oil before serving. Bake From Frozen: 1. Preheat oven to 425 degrees F. 2. Place crab cakes on a lightly buttered baking sheet. 3. Bake for 12 minutes, flip, and bake an additional 3-4 minutes until golden brown. Thawing crab cakes: Defrost in the refrigerator 8-10 hours before cooking. Quick thaw in microwave - place on a microwavable plate. Heat on high for 30 seconds, flip, and heat another 15 seconds. Microwaves vary; adjust time as needed. Do not fully cook in microwave. Caution: may be extremely hot. Crab cakes should be cooked to an internal temperature of 165 degrees F.
Marketing Description	Phillips™ Maryland Style Crab Cakes. Premium lump crab meat. Handmade with real crab meat. Net wt 6 oz (170g).
Other Description	Sign up for our newsletter! Coupons recipes, tips. Recycle. Committed to sustainability. Questions and comments call: customer service, 9AM - 5PM EST 1-888-234-CRAB. www.phillipsfoods.com. ©2016 Phillips Foods, Inc. All rights reserved.
Ecommerce Description	Phillips™ Maryland Style Crab Cakes. Premium lump crab meat. Handmade with real crab meat. A premium quality product.

Nutritions

Cholesterol, mg	60
Sodium, mg	390
Carbohydrates, g	6
Dietary Fiber, g	1
Sugars, g	0
Protein, g	11
Daily Percent Of Vitamin A	2
Daily Percent Of Vitamin C	2
Daily Percent Of Calcium	6
Daily Percent Of Iron	6
Number Of Servings	2
Energy	210
Total Fat, g	16
Saturated Fat, g	2.5
Trans Fat, g	0