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Characteristics Patak's Tastes Of India Jalfrezi Curry Simmer Sauce.
Length, IN | 3.003 |
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Height, IN | 5.526 |
Width, IN | 3.003 |
Weight, LB | 1.59 |
Units In Package | 1 |
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Package Type | JAR |
Package Size, OZ | 15.0 |
Net Weight, OZ | 15.0 |
Country Of Origin | United Kingdom |
Seasonal | N |
Ingredients | Water, Green and Red Bell Pepper, Creamed Coconut, Vinegar, Sugar, Onion Powder, Concentrated Tomato Puree, Spices, Canola Oil, Desiccated Coconut, Dried Onion, Corn Starch, Garlic, Sea Salt, Cilantro, Roasted Cumin, Paprika Extract (Color), Cumin Seeds, Turmeric and Paprika (Color). |
Temperature Indicator | Shelf Stable |
Directions | Once opened, use immediately. Shake well before using. Safety button pops up when original seal is broken. Jalfrezi curry simmer sauce. A rich, tomato based sauce blending sweet peppers, coconut and spices. 1 lb. diced chicken. Easy chicken jalfrezi - 3-4 servings. 1. Heat a little vegetable oil in a deep sided frying pan. 2. Add 1 lb. diced chicken breast* and saute until meat is browned (about 5 minutes). 3. Pour the jar of sauce over chicken and simmer for 15 minutes, stirring occasionally. Serve over rice with Patak's® chutneys and relishes. *Alternatively, use shrimp, mixed vegetables or another meat of your choice. Adjust simmer time accordingly. |
Marketing Description | Patak's® Original Tastes of India Medium Jalfrezi Curry Simmer Sauce. An authentic Indian recipe. Sweet peppers, coconut & spices. Made with all natural ingredients. |
Other Description | Gluten free. Suitable for vegetarians. Free from artificial colors, flavors and preservatives. Questions or comments call: 1-800-726-3648. For more recipe ideas visit: www.pataksusa.com. www.pataks.com. |
Ecommerce Description | Patak's Tastes Of India Jalfrezi Curry Simmer Sauce. Made with all natural ingredients. This product is free from artificial colors, flavors and preservatives. Patak's Tastes Of India Jalfrezi Curry Simmer Sauce is suitable for vegetarians and gluten free. |
Number Of Servings | 3 |
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Energy | 170 |
Total Fat, g | 10 |
Saturated Fat, g | 6 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 390 |
Carbohydrates, g | 18 |
Dietary Fiber, g | 4 |
Sugars, g | 11 |
Protein, g | 2 |
Daily Percent Of Vitamin A | 4 |
Daily Percent Of Vitamin C | 8 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 2 |