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Yankee Trader Seafood Fish Cakes - 2 CT
Yankee Trader Seafood Fish Cakes - 2 CT
Yankee Trader Seafood Fish Cakes - 2 CT
Yankee Trader Seafood Fish Cakes - 2 CT
Yankee Trader Seafood Fish Cakes - 2 CT
Yankee Trader Seafood Fish Cakes - 2 CT
Yankee Trader Seafood Fish Cakes - 2 CT
Yankee Trader Seafood Fish Cakes - 2 CT
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Characteristics Yankee Trader Seafood Fish Cakes - 2 CT.

ItemMaster Dimensions
Length, IN 1.549
Height, IN 6.598
Width, IN 4.039
Weight, LB 0.0
special attributes
Units In Package 2
Package Type BOX
Package Size, OZ 6.0
Net Weight, OZ 6.0
Country Of Origin USA
Seasonal N
Ingredients Fish Broth (Cod/Haddock), Cod/Haddock, Potatoes (Dextrose, Sodium Acid Pyrophosphate, Potassium Sorbate, Citric Acid). Bread Crumbs (Enriched Wheat Flour [Iron, Niacin, Thiamin, Riboflavin, and Folic Acid], Soybean Oil, Dextrose, Calcium Propionate, Yeast, Salt, Sesame Seeds, Diacetyl Tartaric Acid, Esters of Mono and Diglycerides, Dough Conditioners [Ascorbic Acid, Fungal Enzyme, Azodicarbonamide]), Onions, Eggs, Potato Flakes (Potatoes, Mono & Diglycerides, Sodium Acid Pyrophosphate, Citric Acid), Salt, Fish Base (Cod/Pollock/Stock, Salt, Yeast Extract, Wheat Starch, Potato Granules, Corn Oil, Butter [Cream, Salt], Corn Syrup Solids, Nonfat Dry Milk, Disodium Inosinate/Disodium Guanylate, Dried Whey, Malto Dextrin, Onion Powder, Citric Acid, Lactic Acid, Natural Flavors), Garlic/Onion Granular, Parsley.
Temperature Indicator Frozen
Directions Keep frozen. Heating instructions: (Microwave not recommended.) (Conventional or toaster oven). Preheat oven to 350 degrees. Thawed: bake for 10 minutes. Frozen: bake for 15 minutes until golden brown. Pan saute: oil skillet lightly, cook for a minute on both sides until product sizzles. For best results, turn cakes over halfway through cooking time. Great on the grill: heat on high for 2 minutes or heat on medium for 4 minutes turning constantly.
Marketing Description Yankee Trader Seafood® Fish Cakes. Ready in minutes. Made with North Atlantic Cod. 2 cakes.
Other Description The small town of Cohasset, Massachusetts still talks about Gerry McAdams seafood dishes. Today, his daughters, Stephanie and Lisa still follow his original recipes that have made Yankee Trader Seafood a trusted family name in New England kitchens with a loyal following up and down the East Coast. www.yankeetraderseafood.com.
Ecommerce Description Yankee Trader Seafood® Fish Cakes. An original recipe. Made with North Atlantic cod. Can be ready in minutes.
Nutritions
Number Of Servings 2
Energy 70
Total Fat, g 1
Saturated Fat, g 0
Trans Fat, g 0
Cholesterol, mg 25
Sodium, mg 280
Carbohydrates, g 9
Dietary Fiber, g 1
Sugars, g 0
Protein, g 5
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 4
Daily Percent Of Calcium 2
Daily Percent Of Iron 2
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