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Characteristics Yankee Trader Seafood Fish Cakes - 2 CT.
| Units In Package | 2 |
|---|---|
| Package Type | BOX |
| Package Size, OZ | 6.0 |
| Net Weight, OZ | 6.0 |
| Country Of Origin | USA |
| Seasonal | N |
| Ingredients | Fish Broth (Cod/Haddock), Cod/Haddock, Potatoes (Dextrose, Sodium Acid Pyrophosphate, Potassium Sorbate, Citric Acid). Bread Crumbs (Enriched Wheat Flour [Iron, Niacin, Thiamin, Riboflavin, and Folic Acid], Soybean Oil, Dextrose, Calcium Propionate, Yeast, Salt, Sesame Seeds, Diacetyl Tartaric Acid, Esters of Mono and Diglycerides, Dough Conditioners [Ascorbic Acid, Fungal Enzyme, Azodicarbonamide]), Onions, Eggs, Potato Flakes (Potatoes, Mono & Diglycerides, Sodium Acid Pyrophosphate, Citric Acid), Salt, Fish Base (Cod/Pollock/Stock, Salt, Yeast Extract, Wheat Starch, Potato Granules, Corn Oil, Butter [Cream, Salt], Corn Syrup Solids, Nonfat Dry Milk, Disodium Inosinate/Disodium Guanylate, Dried Whey, Malto Dextrin, Onion Powder, Citric Acid, Lactic Acid, Natural Flavors), Garlic/Onion Granular, Parsley. |
| Temperature Indicator | Frozen |
| Directions | Keep frozen. Heating instructions: (Microwave not recommended.) (Conventional or toaster oven). Preheat oven to 350 degrees. Thawed: bake for 10 minutes. Frozen: bake for 15 minutes until golden brown. Pan saute: oil skillet lightly, cook for a minute on both sides until product sizzles. For best results, turn cakes over halfway through cooking time. Great on the grill: heat on high for 2 minutes or heat on medium for 4 minutes turning constantly. |
| Marketing Description | Yankee Trader Seafood® Fish Cakes. Ready in minutes. Made with North Atlantic Cod. 2 cakes. |
| Other Description | The small town of Cohasset, Massachusetts still talks about Gerry McAdams seafood dishes. Today, his daughters, Stephanie and Lisa still follow his original recipes that have made Yankee Trader Seafood a trusted family name in New England kitchens with a loyal following up and down the East Coast. www.yankeetraderseafood.com. |
| Ecommerce Description | Yankee Trader Seafood® Fish Cakes. An original recipe. Made with North Atlantic cod. Can be ready in minutes. |
| Cholesterol, mg | 25 |
|---|---|
| Sodium, mg | 280 |
| Carbohydrates, g | 9 |
| Dietary Fiber, g | 1 |
| Sugars, g | 0 |
| Protein, g | 5 |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 4 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 2 |
| Number Of Servings | 2 |
| Energy | 70 |
| Total Fat, g | 1 |
| Saturated Fat, g | 0 |
| Trans Fat, g | 0 |
| Length, IN | 1.549 |
|---|---|
| Height, IN | 6.598 |
| Width, IN | 4.039 |
| Weight, LB | 0.0 |