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Fage Crossovers Vanilla Blended Low-Fat Greek Strained Yogurt With Brownie Bites
Fage Crossovers Vanilla Blended Low-Fat Greek Strained Yogurt With Brownie Bites
Fage Crossovers Vanilla Blended Low-Fat Greek Strained Yogurt With Brownie Bites
Fage Crossovers Vanilla Blended Low-Fat Greek Strained Yogurt With Brownie Bites
Fage Crossovers Vanilla Blended Low-Fat Greek Strained Yogurt With Brownie Bites
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Characteristics Fage Crossovers Vanilla Blended Low-Fat Greek Strained Yogurt With Brownie Bites.

ItemMaster Dimensions
Length, IN 4.273
Height, IN 1.706
Width, IN 4.276
Weight, LB 5.325
special attributes
Units In Package 1
Package Type PLASTIC CONTAINER
Package Size, OZ 5.3
Net Weight, OZ 5.3
Seasonal N
Ingredients Strained Yogurt: Grade A Pasteurized Skimmed Milk and Cream, Live Active Yogurt Cultures (L. Bulgaricus. S. Thermophilus, L. Acidophilus, Bifidus, L. Casei), Sugar, Water, Low Fat Cocoa, Wheat Starch, Glycerol, Cream, Corn Starch, Sunflower Oil, Coconut Oil, Glucose Syrup, Salt, Pectin, Vanilla Extract, Ground Vanilla Beans, Lemon Juice Concentrate.
Recycle Codes 6
Temperature Indicator Chilled
Kosher Y
Low Fat Y
Dry Weight, OZ 0.0
Directions Keep refrigerated.
Marketing Description Fage® Crossovers™ Vanilla Blended Low-Fat Greek Strained Yogurt With Brownie Bites. Only natural ingredients. 1.5% Milk fat. Net Wt 5.3 oz (150 g).
Other Description USA.Fage. Grade A. We oppose the use of rBGH The farmers who supply our milk and cream pledge not to treat their cows with rBGH. The FDA has said no significant difference has been shown, and no test can now distinguish, between milk derived from rBGH treated and untreated cows. *Meets National Yogurt Association criteria for live and active culture yogurt. 1-866-962-5912 Mon.-Fri.
Ecommerce Description Fage® Crossovers™ Vanilla Blended Low-Fat Greek Strained Yogurt With Brownie Bites. Made with only natural ingredients. Grade A product.
Nutritions
Number Of Servings -
Energy 200
Total Fat, g 6
Saturated Fat, g 3
Trans Fat, g 0
Cholesterol, mg 15
Sodium, mg 70
Carbohydrates, g 25
Dietary Fiber, g <1
Sugars, g 21
Protein, g 12
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 10
Daily Percent Of Iron 2
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