Name: Fage Crossovers Caramel Blended Low-Fat Greek Strained Yogurt With Honey Roasted Salted Almonds
Brand: Fage
Rating: 0 (0 reviews)

Features

Characteristics Fage Crossovers Caramel Blended Low-Fat Greek Strained Yogurt With Honey Roasted Salted Almonds.

ItemMaster Dimensions

Length, IN	4.296
Height, IN	1.708
Width, IN	4.273
Weight, LB	5.325

special attributes

Units In Package	1
Package Type	PLASTIC CONTAINER
Package Size, OZ	5.3
Net Weight, OZ	5.3
Country Of Origin	USA
Seasonal	N
Ingredients	Strained Yogurt: Grade A Pasteurized Skimmed Milk and Cream, Live and Active Yogurt Cultures (L. Bulgaricus, S.Thermophilus, L. Acidophilus, Bifidus, L. Casei), Cane Sugar, Water, Almonds, Honey, Corn Starch, Caramelized Sugar Syrup, Fruit Juice (For Color), Natural Flavors, Locust Bean Gum, Lemon Juice Concentrate, Salt.
Recycle Codes	6
Gluten Free	Y
Temperature Indicator	Chilled
Kosher	Y
Low Fat	Y
Dry Weight, OZ	0.0
Directions	Keep refrigerated.
Marketing Description	Fage® Crossovers™ Caramel Blended Low-Fat Greek Strained Yogurt With Honey Roasted Salted Almonds. Only natural ingredients. 1.5% Milkfat. Net Wt 5.3 oz (150 g).
Other Description	Live & Active Cultures. We oppose the use of rBGH. The farmers who supply our milk and cream pledge not to treat their cows with rBGH. The FDA has said no significant difference has been show, and no test can now distinguish, between milk derived from rBGH treated and untreated cows. Grade A. Certified Gluten-Free. Meets National Yogurt Association criteria for Live and Active Culture Yogurt. Call 1-866-962-5912, Mon.-Fri. Visit www.usa.fage.eu.
Ecommerce Description	Fage® Crossovers™ Caramel Blended Low-Fat Greek Strained Yogurt With Honey Roasted Salted Almonds. Made from only natural ingredients. This Grade A product is Certified Gluten-Free. It has 1.5% milkfat. We oppose the use of rBGH. The farmers who supply our milk and cream pledge not to treat their cows with rBGH.

Nutritions

Number Of Servings	-
Energy	220
Total Fat, g	8
Saturated Fat, g	2
Trans Fat, g	0
Cholesterol, mg	10
Sodium, mg	125
Carbohydrates, g	23
Dietary Fiber, g	1
Sugars, g	20
Protein, g	13
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	15
Daily Percent Of Iron	2