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Fage Total Split Cup 2% Lowfat Greek Strained Yogurt with Cherry

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Fage Total Split Cup 2% Lowfat Greek Strained Yogurt with Cherry
Fage Total Split Cup 2% Lowfat Greek Strained Yogurt with Cherry
Fage Total Split Cup 2% Lowfat Greek Strained Yogurt with Cherry
Fage Total Split Cup 2% Lowfat Greek Strained Yogurt with Cherry
Fage Total Split Cup 2% Lowfat Greek Strained Yogurt with Cherry
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Characteristics Fage Total Split Cup 2% Lowfat Greek Strained Yogurt with Cherry.

ItemMaster Dimensions
Length, IN 3.722
Height, IN 2.146
Width, IN 3.722
Weight, LB 0.38
special attributes
Units In Package 12
Package Type CUP
Package Size, OZ 5.3
Net Weight, OZ 5.3
Ingredients Grade A Pasteurized Skimmed Milk and Cream. Water, Cherries, Cane Sugar, Corn Starch, contains 2% or less of: Cherry Juice Concentrate, Natural Flavors, Fruit Pectin, Lemon Juice Concentrate.
Recycle Codes Y
Gluten Free Y
Temperature Indicator Chilled
Kosher Y
Directions Suggestion: please do not stir. Keep refrigerated. Do not freeze.
Marketing Description Fage® Total Split Cup 2% Lowfat Greek Strained Yogurt with Cherry. (Pronounced: Fa-yeh!). All natural lowfat (2% milkfat) Greek strained yogurt. Grade A. Net wt 5.3 oz (150g).
Other Description Certified GF, Gluten-Free®. Live & active cultures. *Meets national yogurt association criteria for live and active culture yogurt. We oppose the use of rBGH. The farmers who supply our milk and cream pledge not to treat their cows with rBGH. The FDA has said no significant difference has been shown, and no test can now distinguish, between milk derived from rBGH treated and untreated cows. Live active yogurt cultures (L. bulgaricus, S. thermophilus, L. acidophilus, bifidus, L. casei). 1-866-962-5912 Mon-Fri. usa.fage.eu.
Ecommerce Description Fage® Total Split Cup 2% Lowfat Greek Strained Yogurt with Cherry. All natural lowfat (2% milkfat) Greek strained yogurt. *Meets national yogurt association criteria for live and active culture yogurt. A certified gluten free product.
Nutritions
Energy 130
Total Fat, g 2.5
Saturated Fat, g 1.5
Trans Fat, g 0
Cholesterol, mg 10
Sodium, mg 40
Carbohydrates, g 14
Dietary Fiber, g 0
Sugars, g 12
Protein, g 12
Daily Percent Of Vitamin A 2
Daily Percent Of Vitamin C 4
Daily Percent Of Calcium 15
Daily Percent Of Iron 0
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