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Characteristics Fage Total 2% Lowfat Greek Strained Yogurt.
Length, IN | 2.348 |
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Height, IN | 3.716 |
Width, IN | 3.716 |
Weight, LB | 0.46 |
Units In Package | 1 |
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Package Type | CUP |
Package Size, OZ | 7.0 |
Net Weight, OZ | 7.0 |
Seasonal | N |
Ingredients | Grade A Pasteurized Skimmed Milk and Cream, Live Active Yogurt Cultures (L. Bulgaricus, S. Thermophilus, L. Acidophilus, Bifidus, L. Casei). |
Recycle Codes | 5 |
Gluten Free | Y |
Temperature Indicator | Chilled |
Kosher | Y |
Low Fat | Y |
Directions | Keep refrigerated. Remove parchment paper on opening. |
Marketing Description | Fage® Total 2% Greek Strained Yogurt. Grade A. All natural. Lowfat (2% milkfat). Net Wt. 7 oz (200 g). |
Other Description | We oppose the use of rBGH. The farmers who supply our milk and cream pledge not to treat their cows with rBGH. The FDA has said no significant difference has been shown, and no test can now distinguish, between milk derived from rBGH treated and untreated cows. Live & active cultures*. *Meets National Yogurt Association criteria for live and active culture yogurt. Certified Gluten-Free®. Call: 1-866-962-5912 Mon.-Fri. Visit: usa.fage. |
Ecommerce Description | Fage® Total 2% Greek Strained Yogurt. An all natural lowfat yogurt with 2% milkfat. Contains live & active cultures. This grade A product is free from gluten. |
Energy | 150 |
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Total Fat, g | 4 |
Saturated Fat, g | 3 |
Trans Fat, g | 0 |
Cholesterol, mg | 20 |
Sodium, mg | 65 |
Carbohydrates, g | 8 |
Dietary Fiber, g | 0 |
Sugars, g | 8 |
Protein, g | 20 |
Daily Percent Of Vitamin A | 2 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 20 |
Daily Percent Of Iron | 0 |