Name: Ahold Bakery Assorted Donuts - 12 CT
Brand: Ahold
Rating: 0 (0 reviews)

Characteristics Ahold Bakery Assorted Donuts - 12 CT.

ItemMaster Dimensions

Length, IN	3.508
Height, IN	7.751
Width, IN	9.45
Weight, LB	1.63

special attributes

Units In Package	12
Package Type	PLASTIC CLAMSHELL
Package Size, OZ	21.0
Net Weight, OZ	21.0
Country Of Origin	USA
Seasonal	N
Ingredients	Powdered Donut: Enriched Malted Wheat Flour (Malt Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm Oil, Water, Sugar, Soybean Oil, Contains 2% or less of: Soy Flour, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate, Glucono Delta-Lactone), Dextrose, Salt, Mono-and Diglycerides with BHT and Citric Acid (Helps Protect Flavor), Dried Whole Eggs, Nonfat Dry Milk, Sodium Propionate (Preservative), Milk Protein Concentrate, Vital Wheat Gluten, Wheat Starch, Potassium Sorbate (Preservative), Natural Flavor, Toasted Wheat Germ, Cellulose Gum, Sodium Stearoyl Lactylate, Soy Lecithin, Tapioca-Corn Dextrin, Guar Gum, Extracts of Annatto and Turmeric, Karaya Gum, Enzymes, Xanthan Gum, Cinnamon, Sugar Coating: Dextrose, Cornstarch, Palm Oil Titanium Dioxide, Calcium Propionate (Preservative), Natural Flavor. Plain Donut: Enriched Malted Wheat Flour (Malt Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm Oil, Water, Sugar, Soybean Oil, Contains 2% or less of Soy Flour, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate, Glucono Delta-Lactone), Dextrose, Salt, Mono-and Diglycerides with BHT and Citric Acid (Helps Protect Flavor), Dried Whole Eggs, Nonfat Dry Milk, Sodium Propionate (Preservative), Milk Protein Concentrate, Vital Wheat Gluten, Wheat Starch, Potassium Sorbate (Preservative), Natural Flavor, Toasted Wheat Germ, Cellulose Gum, Sodium Stearoyl Lactylate, Soy Lecithin, Tapioca-Corn Dextrin, Guar Gum, Extracts of Annatto and Turmeric, Karaya Gum, Enzymes, Xanthan Gum, Cinnamon. Cinnamon Donut: Enriched Malted Wheat Flour (Malt Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm Oil, Water, Sugar, Soybean Oil, Contains 2% or less of Soy Flour, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate, Glucono Delta-Lactone), Dextrose, Salt, Mono-and Diglycerides with BHT and Citric Acid (Helps Protect Flavor), Dried Whole Eggs, Nonfat Dry Milk, Sodium Propionate (Preservative), Milk Protein Concentrate, Vital Wheat Gluten, Wheat Starch, Potassium Sorbate (Preservative), Natural Flavor, Toasted Wheat Germ, Cellulose Gum, Sodium Stearoyl Lactylate, Soy Lecithin, Tapioca-Corn Dextrin, Guar Gum, Extracts of Annatto and Turmeric, Karaya Gum, Enzymes, Xanthan Gum, Cinnamon. Cinnamon Coating: Dextrose, Cornstarch, Palm Oil, Cinnamon, Titanium Dioxide, Cocoa Processed with Alkali, Salt, Calcium Propionate (Preservative).
Temperature Indicator	Shelf Stable
Kosher	Y
Dry Weight, OZ	0.0

Nutritions

Number Of Servings	about 4
Energy	240
Total Fat, g	14
Saturated Fat, g	5
Cholesterol, mg	<5
Sodium, mg	290
Carbohydrates, g	27
Dietary Fiber, g	<1
Sugars, g	11
Protein, g	2
Daily Percent Of Iron	6