Name: Ahold Cobb Salad with Chicken & Bacon and Blue Cheese Vinaigrette Dressing
Brand: Ahold

Characteristics Ahold Cobb Salad with Chicken & Bacon and Blue Cheese Vinaigrette Dressing.

special attributes

Units In Package	1
Package Type	PLASTIC CLAMSHELL
Package Size, OZ	11.25
Net Weight, OZ	11.25
Seasonal	N
Ingredients	Blue Cheese Vinaigrette (Water, Apple Cider Vinegar, Canola Oil, Fructose, Blue Cheese [Milk, Salt, Culture, Enzymes] Natural Flavors, Maltodextrin, Honey, Spices, Cultured Dextrose, Xanthan Gum, Guar Gum, Dried Garlic), Romaine Lettuce, Iceberg Lettuce, Chicken Breast (Boneless Chicken Breast, Water, Contains 2% or less of: Soy Protein Concentrate, Sodium Lactate, Salt, Modified Cornstarch, Carrageenan, Sodium Phosphate [Preservative]), Hard Cooked Eggs (Eggs, Water, Citric Acid, Sodium Benzoate), Grape Tomatoes, Bacon Bits (Bacon Cured with: Water, Salt, Sugar, Sodium Erythorbate and/or Sodium Ascorbate [Preservative], Sodium Nitrite [Preservative], May Contain Natural Smoke Flavoring, Sodium Phosphate [Preservative]), Blue Cheese Crumbles (Blue Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Penicillium RoquefortiI], Powdered Cellulose [To Prevent Caking], Natamycin [To Protect Flavor]), Red Onion.
Temperature Indicator	Chilled
Directions	Keep refrigerated.
Marketing Description	Ahold® Cobb Salad with Chicken & Bacon and Blue Cheese Vinaigrette Dressing. Delicatessen quality. Freshly made salad. Inspected for wholesomeness by U.S. Department of Agriculture, P-34513. 100% Quality & trust guarantee. Per 1 container: 370 Calories. 7g Sat fat, 35% DV. 960mg Sodium, 40% DV. 8g Sugars. Net Wt 11.25 oz (319 g).
Other Description	Quality guaranteed or your money back. Call: 1-877-846-9949. © 2017 Ahold Licensing Sarl.

Nutritions

Cholesterol, mg	245
Sodium, mg	960
Carbohydrates, g	14
Dietary Fiber, g	2
Sugars, g	8
Protein, g	29
Daily Percent Of Vitamin A	120
Daily Percent Of Vitamin C	15
Daily Percent Of Calcium	20
Daily Percent Of Iron	15
Number Of Servings	1
Energy	370
Total Fat, g	20
Saturated Fat, g	7
Trans Fat, g	0