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Characteristics Ahold Chicken Parmesan.
Length, IN | 1.328 |
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Height, IN | 6.482 |
Width, IN | 8.483 |
Weight, LB | 1.15 |
Units In Package | 1 |
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Package Type | TRAY |
Package Size, OZ | 15.2 |
Net Weight, OZ | 15.2 |
Seasonal | N |
Ingredients | Cooked Whole Grain Spaghetti (Water, Whole Grain Spaghetti [Whole Grain Durum Wheat Flour, Semolina {Wheat}, Durum Wheat Flour, Oat Fiber, Niacin, Iron {Ferrous Sulfate}, Thiamine Mononitrate, Riboflavin, Folic Acid], Canola Oil, Extra Virgin Olive Oil), Marinara Sauce (Diced Tomato [Tomato, Tomato Juice, Salt, Calcium Chloride, May Contain Citric Acid}, Crushed Tomatoes [Crushed Tomatoes, Salt, Citric Acid], Water, Oil Blend [Canola Oil, Extra Virgin Olive Oil], Onion, Modified Cornstarch, Cultured Sugar, Sea Salt, Basil, Garlic, Cane Sugar, Sodium Benzoate, Potassium Sorbate, Black Pepper, Gum Blend [Xanthan Gum, Guar Gum], Dried Parsley, Rosemary, Marjoram, Fennel, Oregano), Chicken Breast (Chicken Breast, Panko Crumbs [Unbleached Wheat Flour, Cane Sugar, Yeast, Sea Salt], Water, Batter Mix [Bleached Wheat Flour, Modified Corn Starch, Salt, Cellulose Gum, Wheat Gluten], All Purpose Flour [Bleached Wheat Flour Enriched {Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Malted Barley Flour], Stabilizer [Rice Starch, Rice Flour], Sea Salt, Cultured Sugar, Seasoning Salt [Salt, Sugar, Spices {Including Paprika and Turmeric}, Onion, Cornstarch, Garlic, Natural Flavor, Paprika Oleoresin], Sodium Tripolyphosphate, Black Pepper), Provolone Cheese (Pasteurized Milk, Cheese Culture, Salt and Enzymes), Parmesan Cheese (Parmesan Cheese (Parmesan Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Potato Starch and Powdered Cellulose [To Prevent Caking]), Parsley. |
Recycle Codes | 1 |
Temperature Indicator | Chilled |
Directions | Keep refrigerated. Heating instructions: Microwave-puncture film and microwave on high for 4-5 minutes. Remove and let stand 1-2 minutes prior to serving. Peel back film & enjoy. Caution: Contents will be hot. Cook thoroughly. Microwave ovens may vary; cooking time & temperature may need to be adjusted. For food safety, heat to a minimum internal temperature of 165°F as measured by a thermometer in several locations. Oven-pre-heat oven to 350°F-partially peel back film over chicken and recover. Place directly into the oven. Bake 20-22 minutes. Remove and let stand 1-2 minutes prior to serving. Peel back film & enjoy. Caution: Contents will be hot. Cook thoroughly. Ovens may vary; cooking time & temperature may need to be adjusted. For food safety, heat to a minimum internal temperature of 165°F as measured by a thermometer in several locations. |
Marketing Description | Ahold® Chicken Parmesan. Delicatessen quality. Freshly made meal. Breaded chicken breast topped with provolone and parmesan cheese with spaghetti topped with marinara sauce. 100% Quality & trust guarantee. Fully cooked. Oven ready in 21 minutes. Micro wave ready in 5 minutes. Per 1 cup: 200 Calories. 1.5g Sat fat, 8% DV. 480mg Sodium, 20% DV. 2g Sugars. Inspected for wholesomeness by U.S. Department of Agriculture P-34513. Net Wt 15.2 oz (431 g). |
Other Description | Quality guaranteed or your money back. Call: 1-877-846-9949. © 2017 Ahold Licensing Sarl. |
Ecommerce Description | Ahold® Chicken Parmesan. Made with breaded chicken breast topped with provolone and parmesan cheese with spaghetti topped with marinara sauce. A 100% delicatessen quality food. This fully cooked product will oven ready in 21 minutes and microwave ready in 5 minutes. |
Number Of Servings | About 3 |
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Energy | 200 |
Total Fat, g | 7 |
Saturated Fat, g | 1.5 |
Trans Fat, g | 0 |
Cholesterol, mg | 20 |
Sodium, mg | 480 |
Carbohydrates, g | 22 |
Dietary Fiber, g | 3 |
Sugars, g | 2 |
Protein, g | 12 |
Daily Percent Of Vitamin A | 8 |
Daily Percent Of Vitamin C | 15 |
Daily Percent Of Calcium | 6 |
Daily Percent Of Iron | 8 |