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Ahold Mashed Potato with Garlic Chive Butter
Ahold Mashed Potato with Garlic Chive Butter
Ahold Mashed Potato with Garlic Chive Butter
Ahold Mashed Potato with Garlic Chive Butter
Ahold Mashed Potato with Garlic Chive Butter
Ahold Mashed Potato with Garlic Chive Butter
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Characteristics Ahold Mashed Potato with Garlic Chive Butter.

ItemMaster Dimensions
Length, IN 1.487
Height, IN 6.479
Width, IN 8.5
Weight, LB 1.295
special attributes
Units In Package 1
Package Type TRAY
Package Size, OZ 21.5
Net Weight, OZ 21.5
Seasonal N
Ingredients Mashed Potatoes (Potatoes, Skim Milk, Butter, Whole Milk, Natural Flavor, Salt, Disodium Dihydrogen Pyrophosphate [Added To Maintain Color], Potassium Sorbate [Added To Maintain Freshness], Spice), Garlic, Chive And Garlic Butter (Butter [Cream And Salt], Chive, Canola & Olive Oil Blend, Garlic, Sea Salt, Black Pepper), Chives.
Temperature Indicator Chilled
Directions Keep refrigerated. Heating instructions: Puncture film and microwave on high for 2 1/2 minutes**. Peel back film & stir. Place film back over product and heat additional 2 1/2 minutes**. Heat until minimum temperature of 165°F. Remove and hold 1 to 2 minutes prior to serving. **Microwave ovens vary. Cooking time may need to be adjusted.
Marketing Description Ahold® Mashed Potato with Garlic Chive Butter. Creamy mashed potatoes garnished with roasted garlic, fresh chives and topped with chive and garlic butter. Fully cooked. Per 1 Cup: 200 Calories. 8g Sat Fat, 40% DV. 590 mg Sodium, 25% DV. 2g Sugars. Net Wt 21.1 oz (1 lb 5.1 oz) 598 g.
Other Description Quality guaranteed or your money back. Call:1-877-846-9949. © 2016 Ahold Licensing Sarl.
Ecommerce Description Ahold® Mashed Potato with Garlic Chive Butter. This product is made using creamy mashed potatoes garnished with roasted garlic, fresh chives and topped with chive and garlic butter. It is fully cooked.
Nutritions
Number Of Servings About 4.5
Energy 200
Total Fat, g 13
Saturated Fat, g 08
Trans Fat, g 0
Cholesterol, mg 35
Sodium, mg 590
Carbohydrates, g 18
Dietary Fiber, g 1
Sugars, g 2
Protein, g 3
Daily Percent Of Vitamin A 10
Daily Percent Of Vitamin C 4
Daily Percent Of Calcium 6
Daily Percent Of Iron 2
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