Ingredients |
Cheese Rollatini (Ricotta Cheese [Whey, Milk, Vinegar, Carrageenan {Stabilizer}], Semolina Flour (Milled Wheat, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid}, Water, Part Skim Mozzarella Cheese [Pasteurized Part Skim Milk, Cultures, Salt, Enzymes], Whole Egg, Imported Romano Cheese [Pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes], Parmesan Cheese [Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Modified Cornstarch, Salt, Spices, Dehydrated Onion), Marinara Sauce (Diced Tomato [Tomato, Tomato Juice, Salt, Calcium Chloride, Citric Acid], Crushed Tomatoes [Crushed Tomatoes, Salt, Citric Acid], Cultured Sugar, Oil Blend [Canola Oil, Extra Virgin Olive Oil], Modified Cornstarch, Sea Salt, Garlic, Basil, Cane Sugar, Onion, Black Pepper, Gum Blend [Xanthan Gum, Guar Gum], Dried Basil, Dried Parsley, Oregano, Rosemary, Marjoram, Fennel), Provolone Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (Pasteurized Part-Skim Milk, Salt, Cheese Culture, Enzymes, [Potato Starch And Powdered Cellulose {To Prevent Caking}, Natamycin {A Natural Mold Inhibitor}]), Parsley.
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