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Characteristics Ahold World Menu Korean Style BBQ Skewers Shrimp - 5 CT.
Units In Package | 5 |
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Package Type | BOX |
Package Size, OZ | 8.0 |
Net Weight, OZ | 8.0 |
Country Of Origin | Thailand |
Seasonal | N |
Ingredients | Shrimp (Farm Raised Shrimp, Sodium Citrate, Sodium Acid Carbonate, Citric Acid, Sodium Chloride), Marinade (Seasoning, Barbecue Sauce [Sugar, Dehydrated Vegetable (Garlic Powder), Soy Sauce Powder, Hydrolyzed Vegetable Protein, Salt, Rice Flour, Red Miso Powder, Sesame Seed Oil {contains Soybean Oil), Wheat Starch, Natural Flavor, Yeast Extract, Spice, Silicon Dioxide, Sodium Diacetate, Caramel Color, Extractives of Paprika, Wheat Flour], Water, Guar Gum). |
Temperature Indicator | Frozen |
Directions | Keep frozen. Cook thoroughly. Cooking instructions: Stove top: 1. Preheat skillet over medium heat. 2. Cook frozen shrimp skewer for 5 minutes on one side, turn over, and continue to cook for an additional 5 minutes until shrimp is cooked through. Grill: 1. Grill frozen shrimp skewers over medium heat for approximately 5 minutes. 2. Turn skewer over and continue to cook for 5 additional minutes until shrimp is cooked through. |
Marketing Description | Ahold™ World Menu™ Korean Style Shrimp BBQ Skewers. Peeled and deveined shrimp marinated with Korean Style BBQ Sauce. Korean. Inspired cuisine. 5 skewers of 5 shrimp. Per about 2 skewers: 80 calories. 0g sat fat, 0% DV. 690mg sodium, 35% DV. 4g sugars. |
Other Description | Quality guaranteed or your money back. Enjoy the taste of Korea, where fresh ingredients and savory flavors combine to create mouthwatering dishes. Try any of our Asian inspired dishes to travel the globe and relish in rich, foreign cuisine without ever leaving your own kitchen! 1-877-846-9949. ©2015 Ahold Licensing Sarl. |
Cholesterol, mg | 125 |
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Sodium, mg | 690 |
Carbohydrates, g | 6 |
Dietary Fiber, g | 2 |
Sugars, g | 4 |
Protein, g | 13 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 10 |
Daily Percent Of Iron | 2 |
Number Of Servings | 2 |
Energy | 80 |
Total Fat, g | 1 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Length, IN | 1.5 |
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Height, IN | 5.125 |
Width, IN | 9.5 |
Weight, LB | 0.635 |