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Characteristics Ahold Break 'n Bake Sugar Cookies Peppermint - 24 CT.
Length, IN | 0.98 |
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Height, IN | 7.98 |
Width, IN | 5.245 |
Weight, LB | 1.035 |
Units In Package | 24 |
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Package Type | BAG |
Package Size, CT | 16.0 |
Net Weight, OZ | 16.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Sugar, Vegetable Oil (Palm, Soybean and/or Cottonseed Oils), Skim Milk, Peppermint Flavored Candy (Sugar, Vegetable Oils [Palm Kernel and Palm Oils], Corn Syrup, Corn Flakes, Enriched Wheat Flour [Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Whey, Whole Milk, Soy Lecithin, Peppermint Oil, Natural Flavor, Red 40), Water, Contains 2% or Less of: Eggs, Baking Soda, Salt, Natural and Artificial Flavors. |
Temperature Indicator | Chilled |
Directions | Keep refrigerated. Do not consume raw cookie dough. 3 easy steps! 1. Break. 2. Bake. 3. Enjoy! Use safe food handling procedures. Baking directions: Preheat oven to 325 degrees F. To open, use scissors to cut along top seam. Remove cookie dough from wrapper. Separate squares. Place pre-portioned dough about 2 inches apart onto ungreased cookie sheet. If dough becomes too soft during use, re-chill in freezer until it becomes firm but not frozen. Bake cookies 14 to 18 minutes or until edges are golden brown. Cool slightly (about 2 minutes). Loosen with spatula. Keep refrigerated. Use before date on package. Place unused cookie dough in a sealed container. Cookie dough can be frozen for up to 2 months if placed in freezer before "use by" date shown on package. Frozen dough can go straight from freezer to preheated oven-an additional 2-3 minutes of bake time may be needed. |
Marketing Description | Ahold® Break 'n Bake Peppermint Sugar Cookies. Limited time. Originals. 24 cookies. Per 1 cookie: 80 calories. 1.5g sat fat, 8% DV. 75mg sodium, 3% DV. 7g sugars. |
Other Description | Quality guaranteed or your money back. 1-877-846-9949. ©2015 Ahold Licensing Sarl. |
Number Of Servings | 24 |
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Energy | 80 |
Total Fat, g | 3 |
Saturated Fat, g | 1.5 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 75 |
Carbohydrates, g | 12 |
Dietary Fiber, g | 0 |
Sugars, g | 7 |
Protein, g | less than 1 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 0 |
Potassium, mg | 10 |