Name: Ahold Break 'n Bake Sugar Cookies Peppermint - 24 CT
Brand: Ahold
Rating: 0 (0 reviews)

Characteristics Ahold Break 'n Bake Sugar Cookies Peppermint - 24 CT.

special attributes

Units In Package	24
Package Type	BAG
Package Size, CT	16.0
Net Weight, OZ	16.0
Country Of Origin	USA
Seasonal	N
Ingredients	Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Sugar, Vegetable Oil (Palm, Soybean and/or Cottonseed Oils), Skim Milk, Peppermint Flavored Candy (Sugar, Vegetable Oils [Palm Kernel and Palm Oils], Corn Syrup, Corn Flakes, Enriched Wheat Flour [Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Whey, Whole Milk, Soy Lecithin, Peppermint Oil, Natural Flavor, Red 40), Water, Contains 2% or Less of: Eggs, Baking Soda, Salt, Natural and Artificial Flavors.
Temperature Indicator	Chilled
Directions	Keep refrigerated. Do not consume raw cookie dough. 3 easy steps! 1. Break. 2. Bake. 3. Enjoy! Use safe food handling procedures. Baking directions: Preheat oven to 325 degrees F. To open, use scissors to cut along top seam. Remove cookie dough from wrapper. Separate squares. Place pre-portioned dough about 2 inches apart onto ungreased cookie sheet. If dough becomes too soft during use, re-chill in freezer until it becomes firm but not frozen. Bake cookies 14 to 18 minutes or until edges are golden brown. Cool slightly (about 2 minutes). Loosen with spatula. Keep refrigerated. Use before date on package. Place unused cookie dough in a sealed container. Cookie dough can be frozen for up to 2 months if placed in freezer before "use by" date shown on package. Frozen dough can go straight from freezer to preheated oven-an additional 2-3 minutes of bake time may be needed.
Marketing Description	Ahold® Break 'n Bake Peppermint Sugar Cookies. Limited time. Originals. 24 cookies. Per 1 cookie: 80 calories. 1.5g sat fat, 8% DV. 75mg sodium, 3% DV. 7g sugars.
Other Description	Quality guaranteed or your money back. 1-877-846-9949. ©2015 Ahold Licensing Sarl.

Nutritions

Cholesterol, mg	0
Sodium, mg	75
Carbohydrates, g	12
Dietary Fiber, g	0
Sugars, g	7
Protein, g	less than 1
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	0
Daily Percent Of Iron	0
Potassium, mg	10
Number Of Servings	24
Energy	80
Total Fat, g	3
Saturated Fat, g	1.5
Trans Fat, g	0