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Characteristics Nature's Promise Organic Red Quinoa.
Length, IN | 2.117 |
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Height, IN | 5.347 |
Width, IN | 5.608 |
Weight, LB | 0.82 |
Units In Package | 1 |
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Package Type | STAND PACK |
Package Size, OZ | 12.0 |
Net Weight, OZ | 12.0 |
Seasonal | N |
Ingredients | Organic Red Quinoa. |
Temperature Indicator | Shelf Stable |
Organic | Y |
Vitamins And Minerals | Amount Per Serving: Vitamin D 0mcg. Calcium 20mg. Iron 2mg. |
Kosher | Y |
Good Source Of Fiber | Y |
Directions | Store in a cool, dry place. Preparation instructions: Rinse thoroughly before cooking. Place grain in a fine strainer and hold under cold running water until water runs clear, drain well. Cooking instructions: Boil 2 cups of water. Combine water (or broth) and 1 cup of quinoa in a medium saucepan. Bring water to a boil. Reduce heat to low, cover and cook until grain is translucent and the germ has spiraled out from each grain. Cook about 15-20 minutes. Difference in altitude, hardness of water and product moisture may change the suggested cook time. Quinoa is an agricultural product. Despite the use of modern cleaning equipment, it is not always possible to remove foreign materials. Sort, remove foreign materials and rinse before cooking. |
Marketing Description | Nature's Promise™ Organic Red Quinoa. USDA Organic. 100% Whole grain. Good source of fiber. Per 1/4 cup dry serving: 160 Calories. 0g Sat fat, 0% DV. 0mg Sodium, 0% DV. 0g Total sugars. Net Wt 12 oz (340g). |
Other Description | Nature's Promise® Organic products represent what nature intended. They meet all USDA certification requirements with ingredients that are produced with respect for the environment. Great tasting products you can trust for your family's health and well-being. That's our promise to you. Organic regulations prohibit the use of genetic engineering. Certified Organic by Quality Assurance International. Quality guaranteed or your money back. 1-877-846-9949. © 2017 Ahold Licensing Sarl. |
Ecommerce Description | Nature's Promise™ Organic Red Quinoa. Made with 100% whole grain. Good source of fiber. Organic regulations prohibit the use of genetic engineering. |
Number Of Servings | about 8 |
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Energy | 160 |
Total Fat, g | 2.5 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 0 |
Carbohydrates, g | 28 |
Dietary Fiber, g | 3 |
Sugars, g | 0 |
Protein, g | 6 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 10 |
Potassium, mg | 240 |
Daily Percent Of Vitamin D | 0 |