Name: Ahold World Menu Thai Pad See Ew Vegetable
Brand: Ahold

Characteristics Ahold World Menu Thai Pad See Ew Vegetable.

special attributes

Units In Package	1
Package Type	STAND PACK
Package Size, OZ	24.0
Net Weight, OZ	24.0
Country Of Origin	USA
Seasonal	N
Ingredients	Cooked Rice Noodles (Water, Rice Flour, Soybean Oil), Pad See EW Sauce (Water, Brown Sugar, Soybean Oil, Soy Sauce [Water, Wheat, Soybeans, Salt, Sodium Benzoate], Garlic, Dark Soy Sauce [Water, Molasses, Soy Sauce {Water, Soybeans, Salt, Wheat Flour}, Salt], Sweet Soy Sauce [Sugar, Water, Salt, Soybean, Wheat, Sodium Benzoate], Modified Corn Starch, Spice, Soy Lecithin Disodium Phosphate, Xanthan Gum), Kale, Carrots, Fried Tofu (Water, Soybeans, Calcium Chloride, Calcium Sulfate, Salt, Corn Starch, Soybean Oil).
Temperature Indicator	Frozen
Directions	Keep frozen. Heat thoroughly. Cooking instructions: Stove top: 1. Thaw sauce packet in hot water. 2. Add rice noodles and 1/4 cup water to a medium saucepan and cover. 3. Cook on medium-high heat for 2 minutes. 4. Add sauce, vegetables and tofu and cover. 5. Cook for another 7-8 minutes, stirring occasionally. 6. Serve immediately.
Marketing Description	Ahold® World Menu™ Vegetable Pad See Ew. Thai inspired rice noodles with tofu & vegetables. Serves 2. Thai inspired cuisine. Amount and % daily value per serving: Calories 510. Fat 22g, 34%. Sodium 1380mg, 57%. Total carb 68g, 23%.
Other Description	Quality guaranteed or your money back. Thai inspired cuisine: Enjoy the taste of Thailand, a storied region where ancient flavors come together to create bold and inspired dishes. Try any of our Asian meals to travel the globe and savor rich, foreign cuisine without ever leaving the comfort of your own kitchen! 1-877-846-9949. ©2014 Ahold Licensing, Sarl.
Ecommerce Description	Ahold® World Menu™ Thai Pad See Ew Vegetable. Thai inspired rice noodles with tofu & vegetables. Try any of our Asian meals to travel the globe and savor rich, foreign cuisine without ever leaving the comfort of your own kitchen.

Nutritions

Cholesterol, mg	0
Sodium, mg	1380
Carbohydrates, g	68
Dietary Fiber, g	3
Sugars, g	23
Protein, g	12
Daily Percent Of Vitamin A	260
Daily Percent Of Vitamin C	35
Daily Percent Of Calcium	20
Daily Percent Of Iron	35
Number Of Servings	2
Energy	510
Total Fat, g	22
Saturated Fat, g	3.5
Trans Fat, g	0