Characteristics Ahold Yellow Corn Tortilla Fajita Size Small - 24 CT.
| Units In Package | 24 |
|---|---|
| Package Type | RESEALABLE BAG |
| Package Size, OZ | 16.0 |
| Net Weight, OZ | 16.0 |
| Seasonal | N |
| Ingredients | Yellow Corn Flour (Yellow Corn Cooked with Lime Water, Cellulose Gum, Fumaric Acid, Sodium Propionate and Sorbic Acid [Preservatives]), Water, Carboxyl Methyl Cellulose, Calcium Propionate (Preservative), Potassium Sorbate (Preservative), Enzymes. |
| Temperature Indicator | Perishable |
| Directions | Refrigerate after opening. Heating instructions: Stove top: Heat tortillas in an ungreased skillet for about 30 seconds, turning as needed until both sides are warm. Conventional oven: Wrap several tortillas in aluminum foil and place in oven preheated to 350 degrees F for about 5-10 minutes or until tortillas are warm. Microwave: Wrap several tortillas in a damp paper towel. Heat for 10-15 seconds or until the tortillas are warm. Taco and fajita folding instructions: 1. After heating, place filling in center of tortilla. 2. Fold tortilla in half. |
| Marketing Description | Ahold® Small Fajita Size Yellow Corn Tortilla. 0g trans fat per serving. Cholesterol free. Amount and % daily value per 2 tortillas: Calories 90. Fat 1g, 2%. Low sodium 50mg, 2%. 24 - 6 inch tortillas. |
| Other Description | Quality guaranteed or your money back. 1-877-846-9949. ©2014 Ahold Licensing, Sarl. |
| Cholesterol, mg | 0 |
|---|---|
| Sodium, mg | 50 |
| Carbohydrates, g | 19 |
| Dietary Fiber, g | 2 |
| Sugars, g | 0 |
| Protein, g | 2 |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 8 |
| Monounsaturated Fat, g | 0 |
| Number Of Servings | 12 |
| Energy | 90 |
| Total Fat, g | 1 |
| Saturated Fat, g | 0 |
| Trans Fat, g | 0 |
| Polyunsaturated Fat, g | 0 |
| Length, IN | 1.701 |
|---|---|
| Height, IN | 6.75 |
| Width, IN | 5.737 |
| Weight, LB | 1.045 |