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Characteristics Guaranteed Value Hardwood Smoked Sliced Bacon.
Length, IN | 1.052 |
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Height, IN | 6.105 |
Width, IN | 10.6 |
Weight, LB | 1.08 |
Units In Package | 1 |
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Package Type | BOX |
Package Size, OZ | 16.0 |
Net Weight, OZ | 16.0 |
Seasonal | N |
Ingredients | Cured With: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite. |
Temperature Indicator | Chilled |
Directions | Keep refrigerated. Preparation instructions: Stovetop: Cook bacon in a skillet over medium to medium-high heat until browned and crisp, turning to brown evenly. Oven: Arrange bacon in single layer in shallow baking dish. Bake at 375°F. for 12 to 17 minutes until browned and crisp. Microwave: Arrange slices in single layer between paper towels in microwave-safe dish. Microwave on high (100% power) for 55 to 65 seconds per slice. If cooking more than 4 slices, turn pan and rearrange slices halfway through cooking. Note: cooking times will vary depending on your microwave oven. |
Marketing Description | Guaranteed Value® Hardwood Smoked Sliced Bacon. Smoked flavor added. Irregular slices ends and pieces. U.S. Inspected and passed by Department of Agriculture. Per 2 pan fried slices: 90 Calories. 2.5g Sat fat, 13% DV. 270mg Sodium, 11% DV. 0g Sugars. Net Wt 16 oz (1 lb) 453 g. |
Other Description | Quality guaranteed or your money back. Call: 1-877-846-9949. © 2016 Ahold Licensing Sarl. |
Ecommerce Description | Guaranteed Value® Hardwood Smoked Sliced Bacon. Smoked flavor added to it. Irregular slices ends and pieces. |
Number Of Servings | about 8 |
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Energy | 90 |
Total Fat, g | 7 |
Saturated Fat, g | 2.5 |
Trans Fat, g | 0 |
Cholesterol, mg | 15 |
Sodium, mg | 270 |
Carbohydrates, g | 0 |
Dietary Fiber, g | 0 |
Sugars, g | 0 |
Protein, g | 5 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 0 |