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Characteristics Simply Enjoy Shrimp Wrapped In Bacon - 12 CT.
Length, IN | 1.299 |
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Height, IN | 6.18 |
Width, IN | 10.918 |
Weight, LB | 0.0 |
Units In Package | 1 |
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Package Type | BOX |
Package Size, OZ | 7.0 |
Net Weight, OZ | 7.0 |
Seasonal | N |
Ingredients | Shrimp (Sodium Tripolyphosphate, Salt, Water), Bacon (cured with: Water, Salt, Sugar, Natural Smoke Flavor, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Brown Sugar. |
Temperature Indicator | Shelf Stable |
Directions | Keep frozen. Cook thoroughly. Preparation instructions: Conventional/toaster oven: preheat oven to 400 degrees F. Remove from all packaging and cook from frozen. Place shrimp evenly spaced around baking sheet and place in preheated oven for 10-12 minutes or until bacon is crisp and golden and an internal temperature of 145 degrees F has been reached. Microwave: not recommended. Refrigerate leftovers immediately in a separate covered container, or discard. |
Marketing Description | Simply Enjoy® Shrimp Wrapped in Bacon. Brown sugar glazed shrimp individually wrapped with a hearty slice of hickory-smoked bacon. U.S. inspected and passed by Department of Agriculture 38456. |
Other Description | Indulge in the perfect combination of sweet and savory flavors with our brown sugar glazed shrimp wrapped in bacon. Entertain guests with a tender hors d'oeuvre, or make any occasion a delicious reason to celebrate. Life is delicious. Simply Enjoy™! 1-877-846-9949. ©2014 Ahold Licensing, Sarl. Quality guaranteed or your money back. |
Ecommerce Description | Simply Enjoy® Shrimp Wrapped In Bacon. A brown sugar glazed shrimp individually wrapped with a hearty slice of hickory-smoked bacon. Has the perfect combination of sweet and savory flavors. |
Number Of Servings | 2.5 |
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Energy | 180 |
Total Fat, g | 9 |
Saturated Fat, g | 2.5 |
Trans Fat, g | 0 |
Cholesterol, mg | 90 |
Sodium, mg | 730 |
Carbohydrates, g | 10 |
Dietary Fiber, g | 0 |
Sugars, g | 10 |
Protein, g | 14 |
Daily Percent Of Vitamin A | 2 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 4 |
Daily Percent Of Iron | 2 |