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Characteristics Ahold Yellow Popcorn Kernels.
Length, IN | 1.95 |
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Height, IN | 5.95 |
Width, IN | 9.95 |
Weight, LB | 2.035 |
Units In Package | 1 |
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Package Type | BAG |
Package Size, OZ | 32.0 |
Net Weight, OZ | 32.0 |
Country Of Origin | USA |
Ingredients | Popcorn. |
Directions | Instructions: Hot air poppers (preferred method): Preheat popper for about 2 minutes. Then add 1/2 cup popcorn. Never add oil, butter or salt to the popping chamber of an air popper. Season to taste. Pot, pan or skillet method: Measure 1/4 cup cooking oil into pan. Add a single kernel of corn. Cover and heat at medium - high setting. When kernel pops, add just enough corn to cover pan bottom, one kernel deep. Cover and shake gently. When popping slows, remove from heat. Season to taste. Electric poppers: Measure 3 tablespoons cooking oil into popper. Add a single kernel of corn. Cover and heat. When kernel pops, add 1/2 cup popcorn and cover. Unplug when popping slows. Season to taste. |
Marketing Description | Yellow Popcorn Kernels. 100% whole grain. 0g trans fat per serving. Amount and % daily value per 1 cup popped popcorn. Calories 20. Fat 0g, 0%. Sodium 0mg, 0%. Total carb 5g, 2%. Healthy Ideas™. |
Other Description | 1-877-846-9949. ©2011 Ahold Licensing, Sarl. Quality guaranteed or your money back. Committed to quality... Our popcorn is prepared using the finest quality ingredients to bring you popcorn that tastes great! It is also processed and packaged under the strictest quality controlled conditions to guarantee freshness and your satisfaction. |
Number Of Servings | 24 |
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Serving Size Full Txt | Serving size 3 tbsp (38g) unpopped makes 4.5 cups popped |
Energy | 120 |
Total Fat, g | 1 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 0 |
Carbohydrates, g | 28 |
Dietary Fiber, g | 5 |
Sugars, g | 0 |
Protein, g | 4 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 6 |
Polyunsaturated Fat, g | 1 |
Monounsaturated Fat, g | 0 |