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Characteristics Guaranteed Value Macaroni & Cheese Dinner.
Length, IN | 1.5 |
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Height, IN | 7.15 |
Width, IN | 3.55 |
Weight, LB | 0.47 |
Units In Package | 1 |
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Package Type | BOX |
Package Size, OZ | 6.25 |
Net Weight, OZ | 6.25 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Enriched Macaroni: Durum And Enriched Wheat Flour (Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Sauce Mix: Dairy Product Solids, Whey, Salt, Cornstarch, Food Starch-Modified, Soybean Oil, Yellow 5, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Yellow 6, Red 40 Lake, Butter (Cream, Salt) Buttermilk, Yellow 5 Lake, Yellow 6 Lake, less than 2% Silicon Dioxide (Anti-Caking Agent). |
Directions | Preparation instructions: 6 cups boiling water. 1/4 cup milk. 4 tbsp. butter. Cooking instructions: 1. Boil water. Stir macaroni into boiling water. Boil rapidly, stir occasionally 7 to 9 minutes. 2. Drain. Return to pot. Important: do not rinse. 3. Add butter, milk and sauce packet. Mix thoroughly. |
Marketing Description | Guaranteed Value Macaroni & Cheese Dinner. |
Other Description | We created Guaranteed Value? with your budget in mind. Everyday products you need, at prices you want. It's value ...guaranteed! 1-877-846-9949. 2011 Ahold Licensing, Sarl. Quality guaranteed or your money back. |
Number Of Servings | 2.5 |
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Serving Size Full Txt | Serving size 2.5 oz (70g) about 1 cup prepared |
Energy | 250 |
Total Fat, g | 1 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 540 |
Carbohydrates, g | 52 |
Dietary Fiber, g | 2 |
Sugars, g | 9 |
Protein, g | 8 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 8 |
Daily Percent Of Iron | 10 |