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Characteristics Ahold Flour Tortilla 100% Whole Wheat Medium - 8 CT.
| Units In Package | 8 |
|---|---|
| Package Type | PACKAGE |
| Package Size, OZ | 16.0 |
| Net Weight, OZ | 16.0 |
| Country Of Origin | USA |
| Seasonal | N |
| Ingredients | Whole Wheat Flour, Water, Vegetable Shortening (Partially Hydrogenated Soybean Oil and Cottonseed Oil with Polyglycerol Esters of Fatty Acids and Monoglycerides), Vegetable Oil (Soybean Oil and/or Canola Oil), contains 2% or less of the following: Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Conditioner (Mono-and Diglycerides, Cornstarch, Wheat Flour, Soybean Oil, Silicon Dioxide, Enzyme, Salt), Salt, Calcium Propionate (Preservative), Fumaric Acid, Sugar, Sodium Bicarbonate, Sorbic Acid, Dough Conditioner (Sodium Metabisulfite, Microcrystaline Cellulose, Dicalcium Phosphate). |
| Temperature Indicator | Perishable |
| Directions | Refrigerate after opening. Heating instructions. Stove top: Heat tortillas in an ungreased skillet for about 30 seconds, turning as needed until both sides are warm. Conventional oven: Wrap several tortillas in aluminum foil and place in oven preheated to 350 degrees F for about 5-10 minutes or until tortillas are warm. Microwave: Wrap several tortillas in a damp paper towel. Heat for 10-15 seconds or until the tortillas are warm. Taco and fajita folding instructions: 1. Place filling in center of tortilla. 2. Fold tortilla in half. Wrap folding instructions: 1. Place filling down the middle of the tortilla a little closer to the top. 2. Fold the bottom flap up. 3. Fold over left flap to "pack" the filling. 4. Create a small fold with the right side of the tortilla. 5. Fold over right flap. |
| Marketing Description | Ahold™ Medium 100% Whole Wheat Flour Tortilla. Soft taco size. Good source of fiber. 4.5g total fat per serving. 0g trans fat per serving. 100% whole grain. 30g or more per serving. wholegrainscouncil.org. Eat 48g or more of whole grains daily. Amount and % daily value per serving. Calories 170. Fat 4.5g, 7%. Sodium 370mg, 15%. Total carb 25g, 8%. |
| Other Description | Quality guaranteed or your money back. 1-877-846-9949. ©2013 Ahold Licensing, Sarl. |
| Ecommerce Description | Ahold™ Flour Tortilla 100% Whole Wheat Medium. Soft taco size. Having a good source of fiber. |
| Cholesterol, mg | 0 |
|---|---|
| Sodium, mg | 370 |
| Carbohydrates, g | 25 |
| Dietary Fiber, g | 4 |
| Sugars, g | 0 |
| Protein, g | 5 |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 10 |
| Daily Percent Of Iron | 6 |
| Monounsaturated Fat, g | 0.5 |
| Number Of Servings | 8 |
| Energy | 170 |
| Total Fat, g | 4.5 |
| Saturated Fat, g | 1.5 |
| Trans Fat, g | 0 |
| Polyunsaturated Fat, g | 2 |
| Length, IN | 0.75 |
|---|---|
| Height, IN | 10.38 |
| Width, IN | 10.05 |
| Weight, LB | 1.02 |