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Characteristics Ahold Chunky Pasta Sauce Pepper & Mushroom.
Length, IN | 3.39 |
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Height, IN | 6.36 |
Width, IN | 3.39 |
Weight, LB | 2.25 |
Units In Package | 1 |
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Package Type | BAG |
Package Size, OZ | 24.0 |
Net Weight, OZ | 24.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Tomato Puree (Water, Tomato Paste, Citric Acid), Diced Tomatoes in Tomato Juice, Green and Red Bell Peppers, Mushrooms, Sugar, Soybean Oil, Salt, Dried Onions, Spices, Extra Virgin Olive Oil, Pecorino Romano Cheese (Sheep's Milk, Rennet, Salt), Dried Garlic. |
Temperature Indicator | Shelf Stable |
Directions | Refrigerate after opening. Directions: Stovetop: in medium saucepan, heat sauce until hot and just beginning to boil, stirring occasionally. Serve over hot pasta. Microwave: pour sauce into a microwave-safe dish. Heat sauce on medium heat, stirring occasionally, until hot and ready to serve. Refrigerate any unused portion immediately in a separate covered container. |
Marketing Description | Ahold™ Chunky Pasta Sauce Pepper & Mushroom. Open. All natural. Amount and % daily value per serving. Healthy Ideas™. |
Other Description | Close. Quality guaranteed or your money back. Created to bring you the flavor of old-world Italy, our mushroom & pepper pasta sauce is made from the finest tomatoes, mushrooms, peppers, imported pecorino romano cheese and imported extra virgin olive oil. Then it's sprinkled with a perfect blend of aromatic spices. Authentically delicious, it's a perfect sauce for meat, fish, poultry - and of course, pasta. Our sauce is an all-natural way to bring a little taste of Italy to your table. Safety button. Pops up. 1-877-846-9949. ©2011 Ahold Licensing, Sarl. |
Ecommerce Description | Ahold™ Chunky Pasta Sauce Pepper & Mushroom. Made from the finest tomatoes, mushrooms, peppers, imported pecorino romano cheese and imported extra virgin olive oil. Then it's sprinkled with a perfect blend of aromatic spices. This all natural product is a perfect sauce for meat, fish, poultry and of course, pasta. |
Number Of Servings | 5 |
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Energy | 80 |
Total Fat, g | 2.5 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 450 |
Carbohydrates, g | 13 |
Dietary Fiber, g | 2 |
Sugars, g | 9 |
Protein, g | 2 |
Daily Percent Of Vitamin A | 15 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 4 |