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Characteristics Ahold Steam Ready Creamed Spinach.
Length, IN | 1.13 |
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Height, IN | 6.18 |
Width, IN | 10.13 |
Weight, LB | 0.77 |
Units In Package | 1 |
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Package Type | BAG |
Package Size, OZ | 12.0 |
Net Weight, OZ | 12.0 |
Country Of Origin | U.S.A |
Seasonal | N |
Ingredients | Spinach, Parmesan Sauce (Water, Cream, Milk, Unsalted Butter [Pasteurized Cream, Lactic Acid, Starter Distillate], Parmesan Cheese [Milk, Cheese Culture, Salt, Enzymes], Romano Cheese [Milk, Cheese Culture, Salt, Enzymes], Modified Cornstarch, contains 2% or less of: Natural Flavor, Sugar, Garlic Powder, Online Powder, Olive Oil, Spice, Sodium Phosphate, Salt, Sweet Cream Powder, Yeast Extract). |
Temperature Indicator | Frozen |
Directions | Place in microwave this Side Up. Place unopened bag This Side Up in microwave. Do Not Pierce Bag. Microwave on high for 4 - 5 minutes*. Microwave ovens vary in power. Heating times are approximate. During heating, the bag will slowly inflate. Steam will be released from the bag through a special vent. A whistling sound may be heard. Let stand 1 minute. Caution: Bag is hot. Carefully remove bag from microwave, avoiding steam. Hold bag carefully at red circles at top corners. Tear bag at notch. Pour into serving dish and enjoy. Place frozen vegetables and sauce in saucepan. Place on stove stop and heat over low heat. Cover and simmer for 12-14 minutes or until desired tenderness*, stirring frequently. *For food safety and best quality, cook to a temperature of 160 degrees F. |
Marketing Description | Ahold™ Steam Ready Creamed Spinach. Perfectly Steams in the Bag. Microwavable. Amount and % Daily Value per serving. 20mg cholesterol. Calories 100. Fat 6g, 9%. Sat fat 4g, 20%. Sodium 330mg, 14%. Total carb 5g, 2%. |
Other Description | From your freezer to the table in a matter of minutes. There's no fuss, no mess and no extra pan to clean. Enjoy the elegant taste of our creamed spinach. Quality guaranteed or your money back. 1-877-846-9949. ©2011 Ahold Licensing, Sarl. |
Number Of Servings | 3 |
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Energy | 100 |
Total Fat, g | 6 |
Saturated Fat, g | 4 |
Trans Fat, g | 0 |
Cholesterol, mg | 20 |
Sodium, mg | 330 |
Carbohydrates, g | 5 |
Dietary Fiber, g | 1 |
Sugars, g | 1 |
Protein, g | 3 |
Daily Percent Of Vitamin A | 40 |
Daily Percent Of Vitamin C | 2 |
Daily Percent Of Calcium | 10 |
Daily Percent Of Iron | 2 |
Polyunsaturated Fat, g | 0 |
Monounsaturated Fat, g | 0 |