Listex is a technology company that does not distribute products, that's why there is no opportunity to buy or sell any goods on this site.
Characteristics Ahold Colossal Cooked Shrimp 16-20 Per Pound.
Length, IN | 2.865 |
---|---|
Height, IN | 10.902 |
Width, IN | 7.681 |
Weight, LB | 1.23 |
Units In Package | 1 |
---|---|
Package Type | STAND PACK |
Package Size, OZ | 16.0 |
Net Weight, OZ | 16.0 |
Country Of Origin | Vietnam |
Seasonal | N |
Ingredients | Shrimp, Salt, Sodium Tripolyphosphate (to Retain Moisture). |
Temperature Indicator | Frozen |
Low Fat | Y |
Directions | Keep frozen. Thawing instructions: Remove desired number of shrimp from bag and place in a colander under cold running water for 5 minutes, stirring carefully to ensure even thawing. Drain well and chill before serving. Or they may be placed in a bowl and thawed overnight in the refrigerator. Rinse and chill prior to serving. Do not freeze thawed shrimp. Store in the refrigerator and use within 2 days. Serve chilled with your favorite cocktail sauce; add to cooked pasta before serving for an added "wow" factor. |
Marketing Description | Ahold® Colossal Cooked Shrimp 16-20 Per Pound. Peeled & deveined tail-on. Quality guaranteed. *A low fat, saturated fat free food. Amount and % daily value per serving: 165mg Cholesterol. Calories 80. Low - fat 1g*, 2%. Sat fat 0g*, 0%. Sodium 190mg, 8%. Total carb 0g, 0%. Net Wt 16 oz (1 lb) 454 g. |
Other Description | Cooked and ready to eat: Our shrimp are frozen within hours of harvest from the farm. They're great quality shrimp that make any recipe taste "chef prepared." Count per pound - 16/20 - 26/30 - 31/40 - 51/60 - 91/110. Avg. no. of shrimp per serving - 3 - 5 - 7 - 11 - 20. Farm raised. Quality guaranteed or your money back. Call 1-877-846-9949. ©2013 Ahold Licensing Sarl. |
Ecommerce Description | Ahold® Colossal Cooked Shrimp 16-20 Per Pound. Our shrimp are frozen within hours of harvest from the farm. They're great quality shrimp that make any recipe taste "chef prepared." A low fat, saturated fat free food. Ready to eat. |
Number Of Servings | about 5 |
---|---|
Energy | 80 |
Total Fat, g | 1 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 165 |
Sodium, mg | 190 |
Carbohydrates, g | 0 |
Dietary Fiber, g | 0 |
Sugars, g | 0 |
Protein, g | 18 |
Daily Percent Of Vitamin A | 4 |
Daily Percent Of Vitamin C | 4 |
Daily Percent Of Calcium | 4 |
Daily Percent Of Iron | 15 |