Name: Ahold Pork Sausage Links Original - 14 Links
Brand: Ahold
Rating: 0 (0 reviews)

Characteristics Ahold Pork Sausage Links Original - 14 Links.

ItemMaster Dimensions

Length, IN	0.9
Height, IN	6.15
Width, IN	8.75
Weight, LB	0.84

special attributes

Units In Package	14
Package Type	PACKAGE
Package Size, OZ	12.0
Net Weight, OZ	12.0
Country Of Origin	U.S.A.
Seasonal	N
Ingredients	Pork, Water, Salt, Sugar, Spices, Monosodium Glutamate, Natural Flavors. Made with Collagen Casing.
Gluten Free	Y
Temperature Indicator	Chilled
Directions	Keep refrigerated at 36 degrees F or below. Always cook sausage to a minimum of 160 degrees F. Cooking instructions: Oven: in shallow baking pan or slotted broiler pan bake sausage at 375 degrees F for approximately 25 to 30 minutes, turning once with tongs halfway through. Pan-fry: to keep the great taste and flavor locked inside every link, use a non-stick frying pan and tongs (instead of a fork) when cooking. Place the links in the pan, cover and set temperature to medium heat. Gently brown 15-25 minutes, using tongs to turn often. Serve and enjoy! Storing cooked links: cover the links or place in a closed container. Refrigerate and serve within 2-3 days.
Marketing Description	Ahold® Premium Original Pork Sausage Links. Perfect blend of spices. Fresh guaranteed. U.S. inspected and passed by Department of Agriculture. EST. 4780. Gluten free. No preservatives. 14 links. Amount and % daily value per serving: 50mg cholesterol. Calories 180. Fat 14g, 22%. Sat fat 5g, 25%. Sodium 390mg, 16%. Total carb 1g, 0%.
Other Description	Quality guaranteed or your money back. 1-877-846-9949. © 2012 Ahold Licensing, Sarl.
Ecommerce Description	Ahold® Pork Sausage Links Original. This gluten free product is perfect blend of spices. There are no preservatives.

Nutritions

Number Of Servings	4.5
Energy	180
Total Fat, g	14
Saturated Fat, g	5
Trans Fat, g	0
Cholesterol, mg	50
Sodium, mg	390
Carbohydrates, g	1
Dietary Fiber, g	0
Sugars, g	1
Protein, g	11
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	2
Daily Percent Of Iron	2
Polyunsaturated Fat, g	1.5
Monounsaturated Fat, g	7