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Ahold Classic Crust Pizza Cheese
Ahold Classic Crust Pizza Cheese
Ahold Classic Crust Pizza Cheese
Ahold Classic Crust Pizza Cheese
Ahold Classic Crust Pizza Cheese
Ahold Classic Crust Pizza Cheese
Ahold Classic Crust Pizza Cheese
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Characteristics Ahold Classic Crust Pizza Cheese.

ItemMaster Dimensions
Length, IN 0.81
Height, IN 7.68
Width, IN 7.65
Weight, LB 0.0
special attributes
Units In Package 1
Package Type BOX
Package Size, OZ 5.2
Net Weight, OZ 5.2
Country Of Origin USA
Seasonal N
Ingredients Crust: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Sugar, Yeast, Salt, Baking Powder (Cornstarch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Degerminated Yellow Corn Meal, Soy Flour. Sauce: Water, Tomato Paste (Tomatoes), Seasoning Blend (Modified Cornstarch, Salt, Dehydrated Onion, Dehydrated Garlic, Sugar, Spice, Soybean Oil, Contains Less Than 2% of: Guar Gum, Parmesan Cheese [Cultured Milk, Salt, Enzymes], Xanthan Gum, Paprika, Citric Acid, Beet Powder [Color], Soy Flour), Sugar, Modified Food Starch. Mozzarella Cheese Blend: Low Moisture Part Skim Mozzarella Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Mozzarella Cheese Substitute (Water, Corn Oil, Nonfat Dry Milk, Modified Food Starch, Potassium Chloride, Sodium Citrate, Sodium Aluminum Phosphate, Sodium Tripolyphosphate, Tri-Calcium Phosphate, Magnesium Oxide, Ferric Orthophosphate, Vitamin A Palmitate, Niacinamide, Zinc Oxide, Cyanocobalamin, Pyridoxine Hydrochloride [Vitamin B6]).
Temperature Indicator Frozen
Directions Keep frozen. Cook thoroughly. Cooking instructions: For food safety and quality follow cooking instructions. Caution: Product may be very hot after cooking. Cooking appliances vary in efficiency; time and/or temperature may need to be adjusted to achieve 160 degrees F product temperature. Refrigerate or discard any leftovers. Microwave oven: Open carton using tear strip at end of carton and peel back carton top along perforations. Do not tear off top of carton. Fold carton top fully around bottom of carton. Silver surface should be facing up, creating a microwave crust crisping platform. Remove pizza from plastic wrap. Place pizza on silver side of crisping platform. Place pizza and carton on the carousel, off center and to one side for even cooking. Microwave one pizza on high for 2 1/2 minutes. If the cheese is not fully melted after 2 1/2 minutes cook for additional time in 10 second increments on high power until cheese is fully melted. Let stand 2 minutes in microwave oven before enjoying. Standing time is important for food safety and product quality. Carefully remove pizza from microwave as product and carton will be hot. Do not use carton in conventional oven. Do not reuse carton. Conventional oven: For a crisp crust, bake pizza directly on oven rack. Preheat oven to 450 degrees F. Remove pizza from carton and wrapper. Place on middle oven rack. Bake 9-11 minutes or until cheese blend is melted. Toaster oven: Due to variance in ovens, times and temperatures are approximate. Preheat oven to 450 degrees F. Remove pizza from carton and wrapper. Place directly on oven rack. Bake 10-12 minutes or until cheese is melted.
Marketing Description Ahold® Classic Crust Cheese Pizza. Microwavable. Per 1 pizza: 360 calories. 4.5g sat fat, 23% DV. 490mg sodium, 20% DV. 4g sugars.
Other Description Enjoy a great tasting, convenient meal that fits into your busy lifestyle. This individual pizza is ready in just 5 minutes in the microwave or 10 minutes in the oven, making it an ideal meal. When you shop with us, we promise that each and every one of our products has been quality tested and tastes great. That's why they're on our shelves in the first place! But if you're not happy please let us know. We'll get you the replacement or refund you deserve. Quality guaranteed or your money back. 1-877-846-9949. ©2015 Ahold Licensing Sarl.
Nutritions
Number Of Servings 1
Energy 360
Total Fat, g 13
Saturated Fat, g 4.5
Trans Fat, g 0
Cholesterol, mg 15
Sodium, mg 490
Carbohydrates, g 49
Dietary Fiber, g 2
Sugars, g 4
Protein, g 13
Daily Percent Of Vitamin A 6
Daily Percent Of Vitamin C 8
Daily Percent Of Calcium 25
Daily Percent Of Iron 15
Polyunsaturated Fat, g 4.5
Monounsaturated Fat, g 3
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