Name: Ahold Macaroni & Cheese
Brand: Ahold
Rating: 0 (0 reviews)

Characteristics Ahold Macaroni & Cheese.

ItemMaster Dimensions

Length, IN	2.125
Height, IN	5.94
Width, IN	7.8
Weight, LB	1.41

special attributes

Units In Package	1
Package Type	SLEEVE
Package Size, OZ	20.0
Net Weight, OZ	20.0
Country Of Origin	USA
Seasonal	N
Ingredients	Macaroni (Semolina Wheat Flour [Enriched With Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Egg White), Milk, Water, Pasteurized Process Cheese Spread (American Cheese [Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Salt, Milkfat, Artificial Color), Cheddar Club Cheese (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Salt, Annatto [Color]), Margarine (Liquid And Hydrogenated Soybean Oil, Water, Salt, Contains less than 2% of Vegetable Mono and Diglycerides, Soy Lecithin, Citric Acid, Natural And Artificial Flavor, Vitamin A Palmitate Added), Modified Cornstarch, Salt, Potassium Sorbate (To Protect Flavor), Xanthan Gum.
Temperature Indicator	Chilled
Directions	Keep refrigerated. Heating instructions: microwave (1100 watts): Remove tray from sleeve, place on a microwave safe plate and vent plastic film. Microwave on high for 3 minutes. Remove protective film and stir. Replace film and heat an additional 1 1/2 minutes or until internal temperature reaches 165 degrees F. Range top: Place macaroni & cheese in a heavy saucepan over medium heat until hot (165 degrees F). Add a small amount of milk or water to the macaroni & cheese to aid in heating, if desired. Stir frequently. Refrigerate any leftovers. Use within 3 days after opening. Do not freeze.
Marketing Description	Ahold™ Macaroni & Cheese. Made with real milk & cheddar cheese. Quality Guaranteed™. Microwaveable ready in 5min. Serves about 2. Amount and % daily value per serving: Calories 330. Fat 16g, 25%. Sodium 1240mg, 52%. Total carb 33g, 11%.
Other Description	Quality guaranteed or your money back. 1-877-846-9949. ©2014 Ahold Licensing, Sarl.

Nutritions

Number Of Servings	2.5
Energy	330
Total Fat, g	16
Saturated Fat, g	7
Trans Fat, g	0.5
Cholesterol, mg	40
Sodium, mg	1240
Carbohydrates, g	33
Dietary Fiber, g	2
Sugars, g	5
Protein, g	14
Daily Percent Of Vitamin A	15
Daily Percent Of Vitamin C	2
Daily Percent Of Calcium	25
Daily Percent Of Iron	10