Listex is a technology company that does not distribute products, that's why there is no opportunity to buy or sell any goods on this site.
Characteristics Ahold Waffles Multigrain - 10 CT.
Length, IN | 3.25 |
---|---|
Height, IN | 4.9 |
Width, IN | 9.9 |
Weight, LB | 0.975 |
Units In Package | 1 |
---|---|
Package Type | BOX |
Package Size, OZ | 12.3 |
Net Weight, OZ | 12.3 |
Country Of Origin | Canada |
Seasonal | N |
Ingredients | Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Whey, Water, Vegetable Oil (Canola and/or Soybean Oil), Wheat Bran, Stone Ground Whole Wheat Flour, Whole Oat Flour, White Corn Flour, Sugar, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Egg Whites, Soy Lecithin, Calcium Carbonate, Salt, Vitamin A Palmitate, Niacinamide, Reduced Iron, Pyridoxine Hydrochloride (Vitamin B6), Riboflavin (Vitamin B2), Thiamin Mononitrate (Vitamin B1), Folic Acid, Vitamin B12. |
Vitamins And Minerals | Folate--20% |
Directions | Keep frozen. Serving directions: Keep frozen until ready to serve. Do not refreeze thawed product. For best results, cook from frozen. Conventional oven/toaster oven: To serve several waffles: Preheat oven to 375 degrees F (190 degrees C). Place frozen waffles in a single layer on a wire rack for 2 1/2 to 3 minutes or until crisp and hot. Toaster: Brown frozen waffles in toaster at low setting. Serve on warm plate with warm syrup and butter. Not suitable for microwave ovens. |
Marketing Description | Multigrain Waffles. Excellent source of 10 vitamins & minerals. 10 waffles. Amount and % daily value per serving. Calories 180. Fat 6g, 9%. Sat fat 1g, 5%. Sodium 400mg, 17%. Total carb 28g, 9%. |
Other Description | Quality guaranteed or your money back. 1-877-846-9949. ©2010 Ahold Licensing SArl. |
Ecommerce Description | Ahold™ Waffles Multigrain. Made with enriched wheat flour. It is an excellent source of 10 vitamins & minerals. |
Number Of Servings | 5 |
---|---|
Energy | 180 |
Total Fat, g | 6 |
Saturated Fat, g | 1 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 400 |
Carbohydrates, g | 28 |
Dietary Fiber, g | 3 |
Sugars, g | 3 |
Protein, g | 4 |
Daily Percent Of Vitamin A | 20 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 20 |
Daily Percent Of Iron | 20 |
Polyunsaturated Fat, g | 3.5 |
Monounsaturated Fat, g | 1 |
Daily Percent Of Niacin | 20 |
Daily Percent Of Phosphorous | 20 |
Daily Percent Of Riboflavin | 20 |
Daily Percent Of Thiamin | 20 |
Daily Percent Of Vitamin B12 | 20 |
Daily Percent Of Vitamin B6 | 20 |