Name: Ahold Great Northern Beans
Brand: Ahold
Rating: 0 (0 reviews)

Characteristics Ahold Great Northern Beans.

ItemMaster Dimensions

Length, IN	1.57
Height, IN	3.54
Width, IN	8.0
Weight, LB	0.0

special attributes

Units In Package	1
Package Type	BAG
Package Size, OZ	16.0
Net Weight, OZ	16.0
Country Of Origin	U.S.A.
Seasonal	N
Ingredients	Great Northern Beans.
Temperature Indicator	Shelf Stable
Low Fat	Y
Low Sodium	Y
Directions	Soaking methods: to 1 lb (about 2 cups) of beans add 8 cups of hot water. Boil for 2 minutes. Remove from heat. Cover and let stand 1 hour. Or let stand in 8 cups cold water overnight for at least 8 hours. Drain and rinse beans. Cooking directions: add 6 cups water to drained and rinsed beans. Simmer gently with a lid until desired tenderness is reached, about 1-2 hours. Add salt and pepper to taste. Salt pork, ham, or bacon may be added during cooking for extra flavor. Add acidic ingredients such as tomatoes, vinegar, wine, or citrus juice only at end of cooking, once beans are tender.
Marketing Description	Ahold™ Great Northern Beans. Good source of iron. Excellent source of fiber. No. 1 grade. Amount and % daily value per serving. A low fat, very low sodium food. Calories 150. Low fat 0.5g, 1%. Very low sodium 5mg*, 0%. Total carb 28g, 9%. Healthy Ideas™.
Other Description	Beans are a natural agricultural product. Despite use of modern cleaning equipment it is not always possible to remove all foreign material. Sort and rinse beans before cooking. Quality guaranteed or your money back. 1-877-846-9949. ©2011 Ahold Licensing SArl.
Ecommerce Description	Ahold™ Great Northern Beans. It is a good source of iron and an excellent source of fiber. This product is low fat, very low sodium food.

Nutritions

Number Of Servings	10
Energy	150
Total Fat, g	0.5
Saturated Fat, g	0
Trans Fat, g	0
Cholesterol, mg	0
Sodium, mg	5
Carbohydrates, g	28
Dietary Fiber, g	9
Sugars, g	1
Protein, g	10
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	4
Daily Percent Of Calcium	8
Daily Percent Of Iron	15
Potassium, mg	620