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Characteristics Ahold Old Fashioned Pancake & Waffle Mix.
| Units In Package | 1 |
|---|---|
| Package Type | BOX |
| Package Size, OZ | 32.0 |
| Net Weight, OZ | 32.0 |
| Seasonal | N |
| Ingredients | Enriched Bleached Flour (BLeached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Salt, Calcium Carbonate. |
| Temperature Indicator | Shelf Stable |
| Directions | First: Heat skillet over medium-low heat or electric griddle to 375°F. Skillet is ready when drops of water sizzle, then evaporate. Mix: Combine all ingredients; stir just until large lumps disappear. For thicker pancakes, use a little less milk; for thinner pancakes, use a little more milk. Pour: Pour slightly less than 1/4 cup batter for each pancake onto lightly greased griddle. Turn when pancakes bubble and bottoms are golden brown. Waffles: Preheat waffle iron. Combine the following ingredients: 2 cups mix, 1 1/2 cups 2% milk, 2 eggs, and 1/3 cup oil. For best results, allow batter to rest 4-5 minutes before baking. Pour desired amount of batter into lightly greased waffle iron. Bake until steaming stops. To make ...10-12 pancakes ... 20-24 pancakes ... 30-36 pancakes. Mix ... 1 cup ... 2 cups ... 3 cups. 2% Milk ... 3/4 cup ... 1 1/2 cups ... 2 1/4 cups. Egg ... 1 ... 2 ... 3. Oil ... 1 Tbsp ... 2 Tbsp ... 3 Tbsp. |
| Marketing Description | Ahold™ Old Fashioned Pancake & Waffle Mix. Amount And % Daily Value Per Prepared Serving 75mg Cholesterol: Calories 250. Fat 8g, 12%. Sat Fat 2g, 10%. Sodium 700mg, 29%. Total Carb 36g, 12%. Net Wt 32 OZ (2 LBS) 907g. |
| Other Description | Complete your breakfast with one of our rich pancake syrups Ahold™ Original Syrup. Quality guaranteed or your money back. 1-877-846-9949. © 2010 Ahold Licensing Sarl. |
| Cholesterol, mg | 0 |
|---|---|
| Sodium, mg | 650 |
| Carbohydrates, g | 35 |
| Dietary Fiber, g | 1 |
| Sugars, g | 7 |
| Protein, g | 4 |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 10 |
| Daily Percent Of Iron | 10 |
| Monounsaturated Fat, g | 0 |
| Number Of Servings | about 18 |
| Energy | 160 |
| Total Fat, g | 0 |
| Saturated Fat, g | 0 |
| Trans Fat, g | 0 |
| Polyunsaturated Fat, g | 0 |
| Length, IN | 2.023 |
|---|---|
| Height, IN | 7.743 |
| Width, IN | 6.323 |
| Weight, LB | 2.175 |