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Characteristics Ahold Mozzarella 2% Milk Traditionally Shredded.
| Units In Package | 1 |
|---|---|
| Package Type | BAG |
| Package Size, OZ | 8.0 |
| Net Weight, OZ | 8.0 |
| Seasonal | N |
| Ingredients | Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes, Potato Starch, Cornstarch and Calcium Sulfate added to prevent caking, Natamycin (a natural mold inhibitor). |
| Temperature Indicator | Chilled |
| Peg Down | 0.300 |
| Peg Right | 3.000 |
| Directions | Keep refrigerated. Use within 5-7 days of opening seal. |
| Marketing Description | Ahold® Mozzarella Reduced Fat Traditionally Shredded. Resealable bag keeps cheese fresh longer! Natural. Traditionally shredded low-moisture part-skim mozzarella cheese. Made with 2% milk. 1/3 less fat than regular shredded low-moisture part-skim mozzarella cheese. Excellent source of calcium. See nutrition facts for saturated fat content. Still 2 cups. Less packaging! Amount and % daily value per serving: Calories 70. Fat 4g, 6%. Sat fat 2.5g, 14%. Sodium 135mg, 6%. Total carb 1g, 0%. 15mg cholesterol. 2 cups. |
| Other Description | Fat reduced from 6g to 4g per serving. Quality guaranteed or your money back. 1-877-846-9949. ©2014 Ahold Licensing, Sarl. |
| Ecommerce Description | Ahold® Mozzarella 2% Milk Traditionally Shredded. Natural and traditionally shredded low-moisture part-skim mozzarella cheese. It is an excellent source of calcium. |
| Cholesterol, mg | 15 |
|---|---|
| Sodium, mg | 135 |
| Carbohydrates, g | 1 |
| Dietary Fiber, g | 0 |
| Sugars, g | 0 |
| Protein, g | 9 |
| Daily Percent Of Vitamin A | 4 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 20 |
| Daily Percent Of Iron | 0 |
| Monounsaturated Fat, g | 1 |
| Racc Amt, BAR | 0.0 |
| Number Of Servings | about 8 |
| Energy | 70 |
| Total Fat, g | 4 |
| Saturated Fat, g | 2.5 |
| Trans Fat, g | 0 |
| Polyunsaturated Fat, g | 0 |
| Length, IN | 1.75 |
|---|---|
| Height, IN | 8.4 |
| Width, IN | 5.9 |
| Weight, LB | 0.52 |