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Ahold Rolls Crescent Flaky Butter - 8 CT
Ahold Rolls Crescent Flaky Butter - 8 CT
Ahold Rolls Crescent Flaky Butter - 8 CT
Ahold Rolls Crescent Flaky Butter - 8 CT
Ahold Rolls Crescent Flaky Butter - 8 CT
Ahold Rolls Crescent Flaky Butter - 8 CT
Ahold Rolls Crescent Flaky Butter - 8 CT
Ahold Rolls Crescent Flaky Butter - 8 CT
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Characteristics Ahold Rolls Crescent Flaky Butter - 8 CT.

ItemMaster Dimensions
Length, IN 1.83
Height, IN 6.97
Width, IN 1.83
Weight, LB 0.555
special attributes
Units In Package 1
Package Type CAN
Package Size, OZ 8.0
Net Weight, OZ 8.0
Country Of Origin USA
Seasonal N
Ingredients Enriched Bleached Flour [Wheat Flour, Niacin, Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Partially Hydrogenated Vegetable Oil (Soybean and/or Cottonseed Oils), Water, Sugar, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Aluminum Sulfate). Contains 2% or less of each of the following: Dextrose, Salt, Potassium Chloride, Wheat Gluten, Natural and Artificial Flavors, Sodium Stearoyl Lactylate, Autolyzed Yeast, Yeast, Xanthan Gum, Potassium Sorbate and BHT and TBHQ and Citric Acid (Preservatives), Colored with (Yellow 5, Caramel Color, Yellow 6), Soy Flour.
Directions Preheat oven to 375 degrees F. Separate dough into 8 triangles. Roll loosely as shown. Place point down on ungreased baking sheet. Curve into crescent shape. 11 - 13 minutes. Bake 11-13 minutes or until golden brown. Easy open can. Peel in direction of arrow until can pops. Refrigerate. Do not freeze. Use before date on end of can.
Marketing Description Flaky Butter Crescent Rolls. Amount per serving. Calories 110. Naturally & artificially flavored. 8 crescent rolls.
Other Description 1-877-846-9949. 2009 S&S Brands, Inc. Quality guaranteed or your money back.
Nutritions
Number Of Servings 8
Serving Size Full Txt Serving size 1 roll (28g)
Energy 110
Total Fat, g 7
Saturated Fat, g 2
Trans Fat, g 2
Sodium, mg 220
Carbohydrates, g 11
Sugars, g 2
Protein, g 1
Daily Percent Of Iron 4
Polyunsaturated Fat, g 1
Monounsaturated Fat, g 2
Potassium, mg 140
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