Listex is a technology company that does not distribute products, that's why there is no opportunity to buy or sell any goods on this site.
Characteristics Ahold Beef Jerky Teriyaki.
Length, IN | 1.01 |
---|---|
Height, IN | 8.7 |
Width, IN | 6.95 |
Weight, LB | 0.23 |
Units In Package | 1 |
---|---|
Package Type | BAG |
Package Size, OZ | 3.25 |
Net Weight, OZ | 3.25 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Beef, Water, Sugar, Soy Sauce Powder (Soybeans, Wheat, Salt), Maltodextrin, Salt, Hydrolyzed Corn Protein, Flavorings, Monosodium Glutamate, Spice, Paprika, Citric Acid, Sodium Erythorbate, Disodium Inosinate, Sodium Nitrite. |
Temperature Indicator | Shelf Stable |
Peg Down | 0.590 |
Peg Right | 3.490 |
Directions | Resealable. Tear to open. Press to seal. Packet enclosed to keep product fresh. Do not eat packet. After opening, refrigerate or use within three days. |
Marketing Description | Ahold® Beef Jerky Teriyaki. Zipper. 97% fat free. Made from solid strips of beef. 12g protein per serving. U.S. inspected and passed by department of agriculture. Amount and % daily value per serving. 30mg cholesterol. Calories 70. Low fat 1g, 2%. Low sat fat 0.5g, 3%. Sodium 600mg, 25%. Total carb 4g, 1%. |
Other Description | Mesquite-smoked strips of beef jerky seasoned to perfection. High in protein and 97% fat free - a down right tasty snack! Fresh-Lock® is a registered trademark of Presto Products Company. 1-877-846-9949. ©2012 Ahold Licensing, Sarl. Quality guaranteed or your money back. |
Ecommerce Description | Ahold® Beef Jerky Teriyaki. Made from solid strips of beef. Mesquite-smoked strips of beef jerky seasoned to perfection. High in protein and 97% fat free. |
Number Of Servings | 3 |
---|---|
Energy | 70 |
Total Fat, g | 1 |
Saturated Fat, g | 0.5 |
Trans Fat, g | 0 |
Cholesterol, mg | 30 |
Sodium, mg | 600 |
Carbohydrates, g | 4 |
Dietary Fiber, g | 0 |
Sugars, g | 3 |
Protein, g | 12 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 6 |
Polyunsaturated Fat, g | 0 |
Monounsaturated Fat, g | 0 |