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Characteristics Ahold Plain Bagels - 6 CT.
Length, IN | 9.772 |
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Height, IN | 4.262 |
Width, IN | 4.419 |
Weight, LB | 1.32 |
Units In Package | 6 |
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Package Type | BAG |
Package Size, OZ | 20.0 |
Net Weight, OZ | 20.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, contains 2% or less of each of the following: Degerminated Yellow Corn Meal, Salt, Yeast Wheat Flour, Wheat Gluten, Calcium Propionate (a preservative), Monoglycerides, Degerminated Yellow Corn Flour, Guar Gum, Ground Flax Seeds, Enzymes, Ascorbic Acid (Dough Conditioner), Maltodextrin, Calcium Sulfate, Acetic Acid, Lactic Acid, Canola Oil, Propionic Acid (a preservative), Phosphoric Acid (a preservative). |
Temperature Indicator | Perishable |
Vitamins And Minerals | Folate--25% |
Kosher | Y |
Marketing Description | Ahold® Plain Bagels. Amount and % daily value per serving. Calories 250. Low fat 1.5g, 2%. 6 pre-sliced bagels. |
Other Description | Bread is an important staple in our diets. Offered in a variety of baked flavors, bread is a pleasing addition to almost any meal. From its texture and aroma to its great taste, our selection is designed to satisfy everybody. Your family is important to you and important to us too. That's why we created a variety of bread with you and your family in mind. Delicious taste and quality ingredients - all at a price you can afford. From peanut butter and jelly to barbecuing with family and friends and everything in between, our bread products have everything you need. Delicious, satisfying and convenient - try all of our baked breads for a taste everyone is sure to enjoy. 1-877-846-9949. ©2014 Ahold Licensing, Sarl. Quality guaranteed or your money back. |
Ecommerce Description | Ahold® Plain Bagels. Bread is an important staple in our diets. It is a pleasing addition to almost any meal. Our bread products have everything you need. Delicious, satisfying and convenient. |
Number Of Servings | 6 |
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Energy | 250 |
Total Fat, g | 1.5 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 440 |
Carbohydrates, g | 53 |
Dietary Fiber, g | 2 |
Sugars, g | 5 |
Protein, g | 8 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 8 |
Daily Percent Of Iron | 15 |
Polyunsaturated Fat, g | 1 |
Monounsaturated Fat, g | 0 |
Daily Percent Of Niacin | 20 |
Daily Percent Of Riboflavin | 35 |
Daily Percent Of Thiamin | 80 |