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Characteristics Ahold Bite Size Beef Ravioli in Tomato & Meat Sauce.
Length, IN | 2.956 |
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Height, IN | 4.415 |
Width, IN | 2.956 |
Weight, LB | 1.015 |
Units In Package | 1 |
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Package Type | CAN |
Package Size, OZ | 15.0 |
Net Weight, OZ | 15.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Tomatoes (Tomato Puree, Water), Water, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Beef, Crackermeal (Bleached Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), less than 2% of: High Fructose Corn Syrup, Sea Salt, Salt, Textured Vegetable Protein (Soy Flour, Soy Protein Concentrate, Caramel Color), Modified Cornstarch, Soybean Oil, Carrots, Potassium Chloride, Caramel Color, Ammonium Chloride, Citric Acid, Flavorings, Yeast Extract, Enzyme Modified Cheese (Cheddar Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Cream, Water, Salt, Sodium Phosphate, Xanthan Gum, Carotenal [Color]), Lactic Acid. |
Temperature Indicator | Shelf Stable |
Directions | Preparation: Microwave: Pour pasta into microwave-safe bowl. Cover. Microwave on high 1 minute 30 seconds or until hot. Stir before serving. As all microwaves vary, time given is approximate. Stove top: pour pasta into saucepan. Heat over medium heat until hot, stirring occasionally. Refrigerate any leftover pasta. |
Marketing Description | Ahold® Bite Size Beef Ravioli in Tomato & Meat Sauce. No preservatives. Amount and % daily value per serving. Calories 230. Fat 9g, 14%. U.S. inspected and passed by department of agriculture. |
Other Description | Quality guaranteed or your money back. 1-877-846-9949. ©2013 Ahold Licensing, Sarl. |
Number Of Servings | 2 |
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Energy | 230 |
Total Fat, g | 9 |
Saturated Fat, g | 3.5 |
Trans Fat, g | 0 |
Cholesterol, mg | 10 |
Sodium, mg | 750 |
Carbohydrates, g | 29 |
Dietary Fiber, g | 3 |
Sugars, g | 5 |
Protein, g | 7 |
Daily Percent Of Vitamin A | 4 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 10 |
Potassium, mg | 850 |