Name: Ahold All Purpose White Potatoes
Brand: Ahold

Characteristics Ahold All Purpose White Potatoes.

special attributes

Units In Package	1
Package Type	BAG
Package Size, LB	5.0
Net Weight, LB	5.0
Country Of Origin	Canada
Seasonal	N
Ingredients	White Potatoes.
Temperature Indicator	Perishable
Vitamins And Minerals	Folate - 6%
Fat Free	Y
Natural	Y
Directions	Wash before use. Storage tips: Store potatoes in a cool, dark, dry place that is well ventilated; optimum temperature is 45-50 degrees F. Do not refrigerate potatoes; they will develop a sweet taste and darken when cooked. Avoid prolonged exposure to light, which causes potatoes to turn green and creates a bitter flavor. Trim any sprouts or green areas before cooking. Refrigerate any leftover potatoes within 2 hours after cooking.
Marketing Description	Ahold® All-Purpose White Potatoes. US No. 1. Fresh guaranteed. All natural. No preservatives. Great for mashing, roasting & frying. Excellent source of vitamin C. Amount and % Daily Value per serving. A fat free, saturated fat free, sodium free food. Calories 110. Fat 0g, 0%. Sat fat 0g, 0%. Sodium 0mg, 0%. Total carb 26g, 9%. Healthy Ideas®. Fruits & Veggies More Matters®.
Other Description	White potatoes: Oval shape with thin, light tan skin and white flesh. Firm, creamy texture. Quality guaranteed or your money back. 1-877-846-9949. ©2014 Ahold Licensing, Sarl.
Ecommerce Description	Ahold® All Purpose White Potatoes. All natural. Contains no preservatives and great for mashing, roasting & frying. It is an excellent source of vitamin C. White potatoes oval shape with thin, light tan skin and white flesh, firm, creamy texture.

Nutritions

Cholesterol, mg	0
Sodium, mg	0
Carbohydrates, g	26
Dietary Fiber, g	2
Sugars, g	1
Protein, g	3
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	45
Daily Percent Of Calcium	2
Daily Percent Of Iron	6
Potassium, mg	620
Daily Percent Of Copper	4
Daily Percent Of Magnesium	6
Daily Percent Of Niacin	8
Daily Percent Of Phosphorous	6
Daily Percent Of Riboflavin	2
Daily Percent Of Thiamin	8
Daily Percent Of Vitamin B6	10
Daily Percent Of Vitamin Zinc	2
Number Of Servings	14
Energy	110
Total Fat, g	0
Saturated Fat, g	0
Trans Fat, g	0