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Characteristics Ahold Macaroni & Cheese Dinner - 4 CT.
Length, IN | 4.053 |
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Height, IN | 5.819 |
Width, IN | 8.332 |
Weight, LB | 0.72 |
Units In Package | 1 |
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Package Type | SLEEVE |
Package Size, OZ | 2.05 |
Net Weight, OZ | 2.05 |
Seasonal | N |
Ingredients | Enriched Macaroni (Wheat Flour, Durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Whey, Maltodextrin, Palm and/or Soybean Oil, Salt, Cheddar and Blue Cheeses (Pasteurized Milk, Salt, Annatto Extract, Cheese Culture, Enzymes), Lactose, Modified Tapioca Starch, Emulsifiers (Acetic Acid Esters of Mono - and Diglycerides, Medium Chain Triglycerides), Modified Cornstarch, Whole Milk Powder, Potassium Chloride, Silicon Dioxide, Natural and Artificial Flavor, Mono-and Diglycerides, Sodium Caseinate, Color (Titanium Dioxide, Yellow 5 Lake, Yellow 6 Lake, Yellow 5, Yellow 6), Citric Acid, Potassium Phosphate, Lactic Acid, Guar Gum. |
Temperature Indicator | Shelf Stable |
Directions | Microwavable. Preparation instructions: Remove lid and sauce mix; set aside.* Add water to fill-line inside cup. Stir well. Microwave, uncovered, on high 3-1/2 minutes or until pasta is tender. Do not drain (excess liquid is needed to make cheese sauce). Keep kids safe! Caution: cup and contents will be hot! Add cheese sauce mix; stir well. Cheese sauce will thicken upon standing. *The loose white powder in the pasta is necessary for proper cooking. |
Marketing Description | Ahold® Macaroni & Cheese Dinner. Made with real cheddar cheese. Just add water. Amount and % daily value per serving. Calories 220. Fat 3.5g, 5%. See nutrition facts for sodium content. |
Other Description | 1-877-846-9949. ©2012 Ahold Licensing, Sarl. Quality guaranteed or your money back. |
Number Of Servings | 4 |
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Energy | 220 |
Total Fat, g | 3.5 |
Saturated Fat, g | 1.5 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 470 |
Carbohydrates, g | 41 |
Dietary Fiber, g | 1 |
Sugars, g | 5 |
Protein, g | 6 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 6 |
Daily Percent Of Iron | 8 |